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13. 
Cover image for Vegetarian and plant-based diets in health and disease prevention
Vegetarian and plant-based diets in health and disease prevention
Author 
Mariotti, François, editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128039687
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14. 
Cover image for Low and high-fat diets myths vs. reality
Low and high-fat diets myths vs. reality
Author 
Ferreira, Joao Eduardo. Muniz, Natalia.
Preferred Shelf Number 
ONLINE
Electronic Access 
EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=550615
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15. 
Cover image for The Evolution of Hominin Diets Integrating Approaches to the Study of Palaeolithic Subsistence
The Evolution of Hominin Diets Integrating Approaches to the Study of Palaeolithic Subsistence
Author 
Hublin, Jean-Jacques. editor. Richards, Michael P. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-1-4020-9699-0
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16. 
Cover image for Bioactive seaweeds for food applications : natural ingredients for healthy diets
Bioactive seaweeds for food applications : natural ingredients for healthy diets
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780128133125
ScienceDirect https://www.sciencedirect.com/science/book/9780128133125
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17. 
Cover image for Secondary metabolites and drug discovery
Secondary metabolites and drug discovery
Author 
Dar, Umar Al, editor. Shahnawaz, Mohd., editor. Singh, Neha, editor.
Preferred Shelf Number 
RS164 .S43 2025
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781394204595
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18. 
Cover image for Children's vegetarian culture in the Victorian era : the juvenile food reformers press and literary change
Children's vegetarian culture in the Victorian era : the juvenile food reformers press and literary change
Author 
Kubisz, Marzena, author.
Preferred Shelf Number 
TX392
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003400042
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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19. 
Cover image for Breeding Zinc Crops for Better Human Health
Breeding Zinc Crops for Better Human Health
Author 
Govindaraj, Mahalingam. editor. Govindan, Velu. editor. Palacios, Natalia. editor. SpringerLink (Online service)
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ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-84342-6
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20. 
Cover image for Rye: Processing, Nutritional Profile and Commercial Uses
Rye: Processing, Nutritional Profile and Commercial Uses
Author 
Singh Purewal, Sukhvinder. editor. SpringerLink (Online service)
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ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-86613-5
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21. 
Cover image for Global Challenges in Cardiovascular Prevention in Populations with Low Socioeconomic Status
Global Challenges in Cardiovascular Prevention in Populations with Low Socioeconomic Status
Author 
Romero, Tomás. editor. Nazal, Carolina Nazzal. editor. Lanas, Fernando. editor. SpringerLink (Online service)
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ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-79051-5
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22. 
Cover image for Aquaculture: Enhancing Food Security and Nutrition
Aquaculture: Enhancing Food Security and Nutrition
Author 
Ahmed, Imtiaz. editor. (orcid)0000-0003-4821-1707 Ahmad, Ishtiyaq. editor. SpringerLink (Online service)
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ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-92858-1
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23. 
Cover image for Food Security, Nutrition and Sustainability Through Aquaculture Technologies
Food Security, Nutrition and Sustainability Through Aquaculture Technologies
Author 
Sundaray, Jitendra Kumar. editor. Rather, Mohd Ashraf. editor. Ahmad, Ishtiyaq. editor. Amin, Adnan. editor. SpringerLink (Online service)
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ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-75830-0
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24. 
Cover image for The Microbiome and Personalized Nutrition
The Microbiome and Personalized Nutrition
Author 
Francino, M. Pilar. editor. (orcid)0000-0002-4510-5653 Rufián Henares, José Ángel. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-93902-0
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