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13. 
Cover image for Handbook of Spices in India: 75 Years of Research and Development
Handbook of Spices in India: 75 Years of Research and Development
Author 
Ravindran, P N. editor. Sivaraman, K. editor. Devasahayam, S. editor. Babu, K Nirmal. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-19-3728-6
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14. 
Cover image for Ancient and traditional foods, plants, herbs and spices used in cancer
Ancient and traditional foods, plants, herbs and spices used in cancer
Author 
Rajendram, Rajkumar, editor. Preedy, Victor R., editor. Patel, Vinood B., editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003260028
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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15. 
Cover image for Herbs, spices, and medicinal plants for human gastrointestinal disorders : health benefits and safety
Herbs, spices, and medicinal plants for human gastrointestinal disorders : health benefits and safety
Author 
Goyal, Megh R., editor. Birwal, Preeti, editor. Chauhan, Durgesh Nandini, editor.
Preferred Shelf Number 
RS431 .M37
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003189749
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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16. 
Cover image for Ancient and traditional foods, plants, herbs and spices used in cancer
Ancient and traditional foods, plants, herbs and spices used in cancer
Author 
Rajendram, Rajkumar, editor. Preedy, Victor R., editor. Patel, Vinood B., editor.
Preferred Shelf Number 
RC271 .D52
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003260028
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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17. 
Cover image for Ancient and traditional foods, plants, herbs and spices used in diabetes
Ancient and traditional foods, plants, herbs and spices used in diabetes
Author 
Rajendram, Rajkumar, editor. Preedy, Victor R., editor. Patel, Vinood B., editor.
Preferred Shelf Number 
RC661 .H4
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003220930
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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18. 
Cover image for A Compendium of Unique and Rare Spices Global Economic Potential
A Compendium of Unique and Rare Spices Global Economic Potential
Author 
Nair, Kodoth Prabhakaran. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-20249-0
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19. 
Cover image for Herbs, spices and their roles in nutraceuticals and functional foods
Herbs, spices and their roles in nutraceuticals and functional foods
Author 
Amalraj, Augustine, editor. Kuttappan, Sasikumar, editor. Varma, Karthik, editor Matharu, A. S. (Avtar Singh), editor.
Preferred Shelf Number 
ONLİNE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780323907941
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20. 
Cover image for Herbs, spices and medicinal plants : processing, health benefits and safety
Herbs, spices and medicinal plants : processing, health benefits and safety
Author 
Hossain, Mohammad B., 1978- editor. Rai, Dilip K., 1972- editor. Brunton, Nigel, editor.
Preferred Shelf Number 
RS164 .H47 2020
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119036685
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21. 
Cover image for Turmeric (Curcuma longa L.) and Ginger (Zingiber officinale Rosc.) - World's Invaluable Medicinal Spices The Agronomy and Economy of Turmeric and Ginger
Turmeric (Curcuma longa L.) and Ginger (Zingiber officinale Rosc.) - World's Invaluable Medicinal Spices The Agronomy and Economy of Turmeric and Ginger
Author 
Nair, Kodoth Prabhakaran. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-030-29189-1
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22. 
Cover image for Medicinal spices and vegetables from Africa : therapeutic potential against metabolic, inflammatory, infectious and systemic diseases
Medicinal spices and vegetables from Africa : therapeutic potential against metabolic, inflammatory, infectious and systemic diseases
Author 
Kuete, Victor, author.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780128092866
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23. 
Cover image for The Microbiological Safety of Low Water Activity Foods and Spices
The Microbiological Safety of Low Water Activity Foods and Spices
Author 
Gurtler, Joshua B. editor. Doyle, Michael P. editor. Kornacki, Jeffrey L. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-1-4939-2062-4
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24. 
Cover image for Antioxidant Properties of Spices, Herbs and Other Sources
Antioxidant Properties of Spices, Herbs and Other Sources
Author 
Charles, Denys J. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(331473.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-4614-4310-0
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