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13. 
Cover image for Ekmeğimiz
Ekmeğimiz
Author 
Matvejevic, Predrag
Preferred Shelf Number 
TX769 M3719 2013
Format: 
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Beytepe Library~1
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14. 
Cover image for Accounting and order
Accounting and order
Author 
Ezzamel, Mahmoud.
Preferred Shelf Number 
ONLINE
Electronic Access 
Click here to view
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15. 
Cover image for Food science research and technology
Food science research and technology
Author 
Haghi, A. K.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
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16. 
Cover image for Bakery food manufacture and quality water control and effects
Bakery food manufacture and quality water control and effects
Author 
Cauvain, Stanley P. Young, Linda S.
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9781444301083
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17. 
Cover image for Bakery food manufacture and quality : water control and effects
Bakery food manufacture and quality : water control and effects
Author 
Cauvain, Stanley P. Young, Linda S.
Preferred Shelf Number 
TX552.15 .C38 2008
Format: 
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18. 
Cover image for Bakery products science and technology
Bakery products science and technology
Author 
Hui, Y. H. (Yiu H.) Corke, Harold. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0802/2005026514-b.html
John Wiley http://dx.doi.org/10.1002/9780470277553
UASB, GKVK http://onlinelibrary.wiley.com/book/10.1002/9780470277553
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19. 
Cover image for Bakery products : science and technology
Bakery products : science and technology
Author 
Hui, Y. H. Corke, Harold.
Preferred Shelf Number 
TX763 .B325 2006
Format: 
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20. 
Cover image for Healthful lipids
Healthful lipids
Author 
Akoh, Casimir C., 1955- Lai, Oi-Ming. American Oil Chemists' Society.
Preferred Shelf Number 
ONLINE
Electronic Access 
book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.
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21. 
Cover image for Biscuit, cookie and cracker manufacturing manuals
Biscuit, cookie and cracker manufacturing manuals
Author 
Manley, Duncan J. R.
Preferred Shelf Number 
TX 769 M324 1998 V.1
Format: 
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Beytepe Library~6
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22. 
Cover image for Cereal chemistry.
Cereal chemistry.
Author 
Amer. Ass. Cereal Chemists
Preferred Shelf Number 
ALFABETİK V.68 1991
Format: 
Availability 
Beytepe Library~14 ~0
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