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13. 
Cover image for Human milk : sampling and measurement of energy-yielding nutrients and other macromolecules
Human milk : sampling and measurement of energy-yielding nutrients and other macromolecules
Author 
McGuire, Michelle (Michelle Kay), editor. O'Connor, Deborah, editor.
Preferred Shelf Number 
ONLİNE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128153505
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14. 
Cover image for A Guide to Laboratory Investigations, 6th Edition
A Guide to Laboratory Investigations, 6th Edition
Author 
McGhee, Mike, author. Taylor and Francis.
Preferred Shelf Number 
RB37
Electronic Access 
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15. 
Cover image for Functional foods and beverages : in vitro assessment of nutritional, sensory, and safety properties
Functional foods and beverages : in vitro assessment of nutritional, sensory, and safety properties
Author 
Bordenave, Nicolas, 1980- editor. Institute of Food Technologists.
Preferred Shelf Number 
QP144 .F85 F8636 2018
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781118823309
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16. 
Cover image for The Biophysics of Cell Membranes Biological Consequences
The Biophysics of Cell Membranes Biological Consequences
Author 
Epand, Richard M. editor. Ruysschaert, Jean-Marie. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-10-6244-5
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17. 
Cover image for Charged aerosol detection for liquid chromatography and related separation techniques
Charged aerosol detection for liquid chromatography and related separation techniques
Author 
Gamache, Paul H., 1957-
Preferred Shelf Number 
QD79 .C454
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119390725
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18. 
Cover image for Protein carbonylation : principles, analysis, and biological implications
Protein carbonylation : principles, analysis, and biological implications
Author 
Ros, Joaquim, 1955- editor.
Preferred Shelf Number 
QP517 .P76
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119374947
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19. 
Cover image for Ionic liquids in lipid processing and analysis : opportunities and challenges
Ionic liquids in lipid processing and analysis : opportunities and challenges
Author 
Xu, Xuebing, 1962- editor. Guo, Zheng, editor. Cheong, Ling-Zhi, editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9781630670474
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20. 
Cover image for Bioactive Lipid Mediators Current Reviews and Protocols
Bioactive Lipid Mediators Current Reviews and Protocols
Author 
Yokomizo, Takehiko. editor. Murakami, Makoto. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-4-431-55669-5
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21. 
Cover image for Methods in food analysis
Methods in food analysis
Author 
Cruz, Rui M. S., editor. of compilation. Khmelinskii, Igor, editor. of compilation. Vieira, Maria Margarida Cortez, editor. of compilation.
Preferred Shelf Number 
RA601 .M48 2014
Electronic Access 
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22. 
Cover image for Food analysis by HPLC
Food analysis by HPLC
Author 
Nollet, Leo M. L., 1948- Toldra, Fidel.
Preferred Shelf Number 
TX541 .F66 2013
Electronic Access 
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23. 
Cover image for Food flavors : chemical, sensory and technological properties
Food flavors : chemical, sensory and technological properties
Author 
Jelen, Henryk.
Preferred Shelf Number 
TX531 .F66 2012
Electronic Access 
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24. 
Cover image for Methods of analysis of food components and additives
Methods of analysis of food components and additives
Author 
Otles, Semih.
Preferred Shelf Number 
TP455 .M48 2012
Electronic Access 
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