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277. 
Cover image for Berichte zur Lebensmittelsicherheit 2005 Lebensmittel-Monitoring
Berichte zur Lebensmittelsicherheit 2005 Lebensmittel-Monitoring
Author 
Brandt, Peter. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-3-7643-8347-3
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278. 
Cover image for Berichte zur Lebensmittelsicherheit 2006
Berichte zur Lebensmittelsicherheit 2006
Author 
Brandt, Peter. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-3-7643-8701-3
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279. 
Cover image for Berichte zur Lebensmittelsicherheit 2005 Nationaler Rückstandskontrollplan für Lebensmittel tierischen Ursprungs Inspektionsbericht Bericht zum Schnellwarnsystem Bericht zur Futtermittelüberwachung.
Berichte zur Lebensmittelsicherheit 2005 Nationaler Rückstandskontrollplan für Lebensmittel tierischen Ursprungs Inspektionsbericht Bericht zum Schnellwarnsystem Bericht zur Futtermittelüberwachung.
Author 
Bundesamt für Verbraucherschutz und Lebensmittelsicherheit (BVL). editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-3-7643-8403-6
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280. 
Cover image for Berichte zur Lebensmittelsicherheit 2005 Bericht über Rückstände von Pflanzenschutzmitteln in Lebensmitteln Nationale Berichterstattung an die EU Bundesweiter Überwachungsplan
Berichte zur Lebensmittelsicherheit 2005 Bericht über Rückstände von Pflanzenschutzmitteln in Lebensmitteln Nationale Berichterstattung an die EU Bundesweiter Überwachungsplan
Author 
Brandt, Peter. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-3-7643-8405-0
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281. 
Cover image for Reports on Food Safety 2005 Food Monitoring
Reports on Food Safety 2005 Food Monitoring
Author 
Brandt, Peter. editor. SpringerLink (Online service)
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Electronic Access 
http://dx.doi.org/10.1007/978-3-7643-8408-1
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282. 
Cover image for Une politique mondiale pour Nourrir le monde
Une politique mondiale pour Nourrir le monde
Author 
Pisani, Edgard. author. Lebiez, Marc. author. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-2-287-71811-3
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283. 
Cover image for Food Physics Physical Properties — Measurement and Applications
Food Physics Physical Properties — Measurement and Applications
Author 
Figura, Ludger O. author. Teixeira, Arthur A. author. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-3-540-34194-9
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284. 
Cover image for Chemical Sensors An Introduction for Scientists and Engineers
Chemical Sensors An Introduction for Scientists and Engineers
Author 
Gründler, Peter. author. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-3-540-45743-5
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285. 
Cover image for Alicyclobacillus Thermophilic Acidophilic Bacilli
Alicyclobacillus Thermophilic Acidophilic Bacilli
Author 
Yokota, Akira. editor. Fujii, Tateo. editor. Goto, Keiichi. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-4-431-69850-0
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286. 
Cover image for Utilization of By-Products and Treatment of Waste in the Food Industry
Utilization of By-Products and Treatment of Waste in the Food Industry
Author 
Oreopoulou, Vasso. editor. Russ, Winfried. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-0-387-35766-9
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287. 
Cover image for Technology of Breadmaking
Technology of Breadmaking
Author 
Cauvain, Stanley P. author. Young, Linda S. author. SpringerLink (Online service)
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http://dx.doi.org/10.1007/0-387-38565-7
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288. 
Cover image for Organic Food Consumers’ Choices and Farmers’ Opportunities
Organic Food Consumers’ Choices and Farmers’ Opportunities
Author 
Canavari, Maurizio. editor. Olson, Kent D. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-0-387-39582-1
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