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25. 
Cover image for Emerging Food Authentication Methodologies Using GC/MS
Emerging Food Authentication Methodologies Using GC/MS
Author 
Pastor, Kristian. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-30288-6
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26. 
Cover image for Changing Dietary Patterns, Indigenous Foods, and Wild Foods In Relation to Wealth, Mutual Relations, and Health in Tanzania
Changing Dietary Patterns, Indigenous Foods, and Wild Foods In Relation to Wealth, Mutual Relations, and Health in Tanzania
Author 
Sakamoto, Kumiko. editor. Kaale, Lilian Daniel. editor. Ohmori, Reiko. editor. Kato (Yamauchi), Tamahi. editor. SpringerLink (Online service)
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ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-99-3370-9
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27. 
Cover image for Designing Gluten Free Bakery and Pasta Products
Designing Gluten Free Bakery and Pasta Products
Author 
de Escalada Pla, Marina F. editor. Genevois, Carolina E. editor. SpringerLink (Online service)
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ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-28344-4
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28. 
Cover image for ORGANIC VERSUS CONVENTIONAL FARMING nutritional value and health safety of food products
ORGANIC VERSUS CONVENTIONAL FARMING nutritional value and health safety of food products
Author 
Kwiatkowski, Cezary A., author.
Preferred Shelf Number 
S605.5
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003380771
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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29. 
Cover image for Nutritional management of the surgical patient
Nutritional management of the surgical patient
Author 
Phillips, Mary E. (Mary Elizabeth), editor.
Preferred Shelf Number 
RM217 .N738 2023
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119809128
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30. 
Cover image for Prevention and management of cardiovascular and metabolic disease : diet, physical activity and healthy aging
Prevention and management of cardiovascular and metabolic disease : diet, physical activity and healthy aging
Author 
Katsagoni, Christina N., author. Kokkinos, Peter, author. Sidossis, Labros S., author.
Preferred Shelf Number 
RA645 .C34 K38 2023
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119833475
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31. 
Cover image for Nutritional science and technology : concept to application
Nutritional science and technology : concept to application
Author 
Dhewa, Tejpal, editor. Puniya, Anil Kumar, editor. Panghal, Anil, editor.
Preferred Shelf Number 
RA784 .N88 2023
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781394229116
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32. 
Cover image for Nutrition and obsessive-compulsive disorder : the interplay
Nutrition and obsessive-compulsive disorder : the interplay
Author 
Rajagopal, Senthilkumar, editor. Essa, M. Mohamed, editor. Ramachandran, Saravanan, editor. Sundararaman, Geethalakshmi, editor. Alharbi, Hanan Fahad, editor.
Preferred Shelf Number 
RA784
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003387893
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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33. 
Cover image for Science and Innovations for Food Systems Transformation
Science and Innovations for Food Systems Transformation
Author 
von Braun, Joachim. editor. Afsana, Kaosar. editor. Fresco, Louise O. editor. Hassan, Mohamed Hag Ali. editor. SpringerLink (Online service)
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ONLINE
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https://doi.org/10.1007/978-3-031-15703-5
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34. 
Cover image for Green Protein Processing Technologies from Plants Novel Extraction and Purification Methods for Product Development
Green Protein Processing Technologies from Plants Novel Extraction and Purification Methods for Product Development
Author 
Hernández-Álvarez, Alan Javier. editor. Mondor, Martin. editor. Nosworthy, Matthew G. editor. SpringerLink (Online service)
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ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-16968-7
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35. 
Cover image for Sustainable Agriculture Reviews 59 Animal Biotechnology for Livestock Production 3
Sustainable Agriculture Reviews 59 Animal Biotechnology for Livestock Production 3
Author 
Yata, Vinod Kumar. editor. Mohanty, Ashok Kumar. editor. Lichtfouse, Eric. editor. SpringerLink (Online service)
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ONLINE
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https://doi.org/10.1007/978-3-031-21630-5
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36. 
Cover image for Metabolism of Alimentary Compounds by the Intestinal Microbiota and Health
Metabolism of Alimentary Compounds by the Intestinal Microbiota and Health
Author 
Blachier, François. author. SpringerLink (Online service)
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ONLINE
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https://doi.org/10.1007/978-3-031-26322-4
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