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25. 
Cover image for Lactic Acid Bacteria in Foodborne Hazards Reduction Physiology to Practice
Lactic Acid Bacteria in Foodborne Hazards Reduction Physiology to Practice
Author 
Chen, Wei. author. Narbad, Arjan. author. SpringerLink (Online service)
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ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-13-1559-6
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26. 
Cover image for Physical Modifications of Starch
Physical Modifications of Starch
Author 
Sui, Zhongquan. editor. Kong, Xiangli. editor. SpringerLink (Online service)
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ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-13-0725-6
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27. 
Cover image for Biotechnological Applications of Plant Proteolytic Enzymes
Biotechnological Applications of Plant Proteolytic Enzymes
Author 
Guevara, María Gabriela. editor. (orcid)0000-0002-6481-4711 Daleo, Gustavo Raúl. editor. SpringerLink (Online service)
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Electronic Access 
https://doi.org/10.1007/978-3-319-97132-2
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28. 
Cover image for The Cheeses of Italy: Science and Technology
The Cheeses of Italy: Science and Technology
Author 
Gobbetti, Marco. author. Neviani, Erasmo. author. Fox, Patrick. author. SpringerLink (Online service)
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Electronic Access 
https://doi.org/10.1007/978-3-319-89854-4
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29. 
Cover image for Pot-Pollen in Stingless Bee Melittology
Pot-Pollen in Stingless Bee Melittology
Author 
Vit, Patricia. editor. Pedro, Silvia R.M. editor. Roubik, David W. editor. SpringerLink (Online service)
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ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-61839-5
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30. 
Cover image for Recent Advances in Stored Product Protection
Recent Advances in Stored Product Protection
Author 
Athanassiou, Christos G. editor. Arthur, Frank H. editor. SpringerLink (Online service)
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Electronic Access 
https://doi.org/10.1007/978-3-662-56125-6
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31. 
Cover image for Probiotics and Prebiotics in Animal Health and Food Safety
Probiotics and Prebiotics in Animal Health and Food Safety
Author 
Di Gioia, Diana. editor. Biavati, Bruno. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-319-71950-4
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32. 
Cover image for Microorganisms in Foods 7 Microbiological Testing in Food Safety Management
Microorganisms in Foods 7 Microbiological Testing in Food Safety Management
Author 
International Commission on Microbiological Specifications for Foods (ICMSF). author. SpringerLink (Online service)
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ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-68460-4
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33. 
Cover image for Proteomics in Domestic Animals: from Farm to Systems Biology
Proteomics in Domestic Animals: from Farm to Systems Biology
Author 
de Almeida, Andre Martinho. editor. Eckersall, David. editor. Miller, Ingrid. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-319-69682-9
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34. 
Cover image for Foodborne Parasites
Foodborne Parasites
Author 
Ortega, Ynés R. editor. Sterling, Charles R. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-319-67664-7
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35. 
Cover image for Plant Bioproducts
Plant Bioproducts
Author 
Chen, Guanqun. editor. Weselake, Randall J. editor. Singer, Stacy D. editor. SpringerLink (Online service)
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ONLINE
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https://doi.org/10.1007/978-1-4939-8616-3
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36. 
Cover image for The Siberian Sturgeon (Acipenser baerii, Brandt, 1869) Volume 2 - Farming
The Siberian Sturgeon (Acipenser baerii, Brandt, 1869) Volume 2 - Farming
Author 
Williot, Patrick. editor. Nonnotte, Guy. editor. Chebanov, Mikhail. editor. SpringerLink (Online service)
Preferred Shelf Number 
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https://doi.org/10.1007/978-3-319-61676-6
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