Limit Search Results
Author
Language
Subject
Material Type
Switch to list view
Switch to thumbnail view
31 Results Found Subscribe to search results
0000000DEFAULT
Print
Author 
Walter, Reginald H.
Preferred Shelf Number 
ONLINE
Format: 
Availability 
Online Library~1
Available:
Copies:
Author 
Blankenship, Leroy C. Bailey, J. Stan.
Preferred Shelf Number 
ONLINE
Format: 
Availability 
Online Library~1
Available:
Copies:
Author 
Maarse, Henk, ed.
Preferred Shelf Number 
TX 541 V64 1991
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
Author 
Charalambous, George, 1922-1994. Inglett, G. E., 1928- American Chemical Society. Division of Agricultural and Food Chemistry. Institute of Food Technologists. American Society of Flavor Chemists.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect Vol. 1
ScienceDirect Vol. 2
Format: 
Availability 
Online Library~1
Available:
Copies:
Author 
World Health Organization. Food and Agriculture Organization of the United Nations.
Format: 
Availability 
~0
Available:
Copies:
Author 
Rothman, David J.
Preferred Shelf Number 
WZ 70 AA1 R796 1991
Format: 
Availability 
Health Sciences Library~1
Available:
Copies:
Author 
Başbakanlık Devlet Planlama Teşkilatı. Kırmızı Et Sanayii Özel İhtisas Komisyonu.
Preferred Shelf Number 
SB 107 B29 1991
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
Go to:Search Results
|
Top of Page
|
Search Facets