Author
Stone, Herbert, author. Bleibaum, Rebecca N., author. Thomas, Heather A., author.
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XX(522476.1)
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ScienceDirect https://www.sciencedirect.com/science/book/9780128153345
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Charalambous, George, 1922-1994. Inglett, G. E., 1928- American Chemical Society. Division of Agricultural and Food Chemistry. Institute of Food Technologists. American Society of Flavor Chemists.
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ONLINE
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World Health Organization. Food and Agriculture Organization of the United Nations.
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~0
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Doğan, Murat.
Preferred Shelf Number
TP370 D643 2021
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Beytepe Library~1
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Saldamlı, İlbilge.
Preferred Shelf Number
TX545 G53 2021
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Guo, Mingruo, 1960- editor.
Preferred Shelf Number
XX(522462.1)
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ScienceDirect https://www.sciencedirect.com/science/book/9780081028988
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Hull, Roger.
Preferred Shelf Number
XX(522470.1)
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ScienceDirect https://www.sciencedirect.com/science/book/9780128185643
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Sinha, Rajeshwar P., editor. H�ader, Donat-Peter, editor.
Preferred Shelf Number
XX(522473.1)
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ScienceDirect https://www.sciencedirect.com/science/book/9780128206553
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Galanakis, Charis M., editor.
Preferred Shelf Number
XX(522483.1)
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ScienceDirect https://www.sciencedirect.com/science/book/9780128212189
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Galanakis, Charis M.
Preferred Shelf Number
XX(522488.1)
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ScienceDirect https://www.sciencedirect.com/science/book/9780128200605
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Ghosh, Dilip K., editor.
Preferred Shelf Number
XX(522489.1)
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ScienceDirect https://www.sciencedirect.com/science/book/9780128205938
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