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25. 
Cover image for Class 3.4–6 Hydrolases, Lyases, Isomerases, Ligases EC 3.4–6
Class 3.4–6 Hydrolases, Lyases, Isomerases, Ligases EC 3.4–6
Author 
Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(334159.1)
Electronic Access 
http://dx.doi.org/10.1007/978-3-642-36260-6
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26. 
Cover image for Class 1 Oxidoreductases EC 1
Class 1 Oxidoreductases EC 1
Author 
Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(334160.1)
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http://dx.doi.org/10.1007/978-3-642-36265-1
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27. 
Cover image for Class 2–3.2 Transferases, Hydrolases EC 2–3.2
Class 2–3.2 Transferases, Hydrolases EC 2–3.2
Author 
Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)
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ONLINE(334153.1)
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http://dx.doi.org/10.1007/978-3-642-36240-8
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28. 
Cover image for Chemistry for Sustainable Development in Africa
Chemistry for Sustainable Development in Africa
Author 
Gurib-Fakim, Ameenah. editor. Eloff, Jacobus Nicolaas. editor. SpringerLink (Online service)
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ONLINE(333250.1)
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http://dx.doi.org/10.1007/978-3-642-29642-0
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29. 
Cover image for Enzymatic Transformation
Enzymatic Transformation
Author 
Divakar, Soundar. author. SpringerLink (Online service)
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ONLINE(335474.1)
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http://dx.doi.org/10.1007/978-81-322-0873-0
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30. 
Cover image for GAPDH: Biological Properties and Diversity
GAPDH: Biological Properties and Diversity
Author 
Seidler, Norbert W. author. SpringerLink (Online service)
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ONLINE(335806.1)
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http://dx.doi.org/10.1007/978-94-007-4716-6
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31. 
Cover image for Characterization and Authentication of Olive and Other Vegetable Oils New Analytical Methods
Characterization and Authentication of Olive and Other Vegetable Oils New Analytical Methods
Author 
Lerma García, María Jesús. author. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-3-642-31418-6
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32. 
Cover image for Lipids, Lipophilic Components and Essential Oils from Plant Sources
Lipids, Lipophilic Components and Essential Oils from Plant Sources
Author 
Azimova, Shakhnoza S. editor. Glushenkova, Anna I. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-0-85729-323-7
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33. 
Cover image for Mycotoxins in Feedstuffs
Mycotoxins in Feedstuffs
Author 
Weidenbörner, Martin. author. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-1-4614-0803-1
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34. 
Cover image for Prokaryotic Antimicrobial Peptides From Genes to Applications
Prokaryotic Antimicrobial Peptides From Genes to Applications
Author 
Drider, Djamel. editor. Rebuffat, Sylvie. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-1-4419-7692-5
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35. 
Cover image for Class 4–6 Lyases, Isomerases, Ligases EC 4–6
Class 4–6 Lyases, Isomerases, Ligases EC 4–6
Author 
Schomburg, Dietmar. editor. Schomburg, Ida. editor. Chang, Antje. editor. SpringerLink (Online service)
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ONLINE
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http://dx.doi.org/10.1007/978-3-540-85707-5
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36. 
Cover image for Lebensmittel-Warenkunde für Einsteiger
Lebensmittel-Warenkunde für Einsteiger
Author 
Rimbach, Gerald. author. Möhring, Jennifer. author. Erbersdobler, Helmut F. author. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-3-642-04486-1
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