Limit Search Results
Author
SpringerLink (Online service)
(22)
Adetunji, Charles Oluwaseun, editor.
(1)
Ahamed, Mohd Imran, editor.
(1)
Ahmad, Sheikh Umar, editor.
(1)
Ahmed, Shakeel. editor.
(1)
Language
Publication Date
-
Subject
Food science.
(15)
Electronic books.
(8)
Chemical Bioengineering.
(7)
SCIENCE.
(7)
SCIENCE / Biotechnology
(6)
Material Type
Shelf Location
Library
Switch to list view
Switch to thumbnail view
Select an Action
38 Results Found Subscribe to search results
000000000000DEFAULT
Print
1. 
Cover image for Introduction to Agricultural Engineering Technology A Problem Solving Approach
Introduction to Agricultural Engineering Technology A Problem Solving Approach
Author 
Field, Harry L. author. Long, John M. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-69679-9
Format: 
Availability 
Online Library~1
Available:
Copies:
2. 
Cover image for Synthetic biology : parts, devices and applications
Synthetic biology : parts, devices and applications
Author 
Smolke, Christina D., editor.
Preferred Shelf Number 
TA164
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9783527688104
Format: 
Availability 
Online Library~1
Available:
Copies:
3. 
Cover image for The Newman Lectures on Transport Phenomena
The Newman Lectures on Transport Phenomena
Author 
Newman, John S., 1938- author. Battaglia, Vincent S., author.
Preferred Shelf Number 
TP248.2
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781351609630
Taylor & Francis https://www.taylorfrancis.com/books/9781315108292
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: 
Availability 
Online Library~1
Available:
Copies:
4. 
Cover image for Emerging areas in bioengineering
Emerging areas in bioengineering
Author 
Chang, Ho-nam, editor.
Preferred Shelf Number 
TA164
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9783527803293
Format: 
Availability 
Online Library~1
Available:
Copies:
5. 
Cover image for Synthetic Biology Character and Impact
Synthetic Biology Character and Impact
Author 
Giese, Bernd. editor. Pade, Christian. editor. Wigger, Henning. editor. von Gleich, Arnim. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-02783-8
Format: 
Availability 
Online Library~1
Available:
Copies:
6. 
Cover image for Abiotic Stress Biology in Horticultural Plants
Abiotic Stress Biology in Horticultural Plants
Author 
Kanayama, Yoshinori. editor. Kochetov, Alexey. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-4-431-55251-2
Format: 
Availability 
Online Library~1
Available:
Copies:
7. 
Cover image for Food Biopreservation
Food Biopreservation
Author 
Galvez, Antonio. author. Grande Burgos, María José. author. Lucas López, Rosario. author. Pérez Pulido, Rubén. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-1-4939-2029-7
Format: 
Availability 
Online Library~1
Available:
Copies:
8. 
Cover image for Food Allergens Biochemistry and Molecular Nutrition
Food Allergens Biochemistry and Molecular Nutrition
Author 
Ćirković Veličković, Tanja. author. Gavrović-Jankulović, Marija. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-1-4939-0841-7
Format: 
Availability 
Online Library~1
Available:
Copies:
9. 
Cover image for Food Freezing and Thawing Calculations
Food Freezing and Thawing Calculations
Author 
Pham, Q. Tuan. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-1-4939-0557-7
Format: 
Availability 
Online Library~1
Available:
Copies:
10. 
Cover image for Rheology of Fluid, Semisolid, and Solid Foods Principles and Applications
Rheology of Fluid, Semisolid, and Solid Foods Principles and Applications
Author 
Rao, M. Anandha. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-1-4614-9230-6
Format: 
Availability 
Online Library~1
Available:
Copies:
11. 
Cover image for Instant Controlled Pressure Drop (D.I.C.) in Food Processing From Fundamental to Industrial Applications
Instant Controlled Pressure Drop (D.I.C.) in Food Processing From Fundamental to Industrial Applications
Author 
Allaf, Tamara. editor. Allaf, Karim. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-1-4614-8669-5
Format: 
Availability 
Online Library~1
Available:
Copies:
12. 
Cover image for Preventive Methods for Coastal Protection Towards the Use of Ocean Dynamics for Pollution Control
Preventive Methods for Coastal Protection Towards the Use of Ocean Dynamics for Pollution Control
Author 
Soomere, Tarmo. editor. Quak, Ewald. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(332753.1)
Electronic Access 
http://dx.doi.org/10.1007/978-3-319-00440-2
Format: 
Availability 
Online Library~1
Available:
Copies:
Select an Action