Limit Search Results
Author
Project Muse.
(32)
SpringerLink (Online service)
(3)
Adar, Gökçen.
(2)
Alkattan, Ahmed Amer Saeed.
(2)
Barnes, Julian.
(2)
Language
Publication Date
-
Subject
Cooking.
(13)
Cooking, Turkish.
(12)
Yemek pişirme.
(8)
Türk mutfağı.
(6)
Food in literature.
(4)
Material Type
Shelf Location
Library
Switch to list view
Switch to thumbnail view
Select an Action
120 Results Found Subscribe to search results
000000000000DEFAULT
Print
25. 
Cover image for The Mediterranean diet : an evidence-based approach
The Mediterranean diet : an evidence-based approach
Author 
Preedy, Victor R. Watson, Ronald R. (Ronald Ross)
Preferred Shelf Number 
XX(522445.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128186497
Format: 
Availability 
Online Library~1
Available:
Copies:
26. 
Cover image for İktidarların sofrası : yemek, siyaset ve simgesellik : Orta Asya’dan Payitaht İstanbul’a toylar ve saray ziyafetleri
İktidarların sofrası : yemek, siyaset ve simgesellik : Orta Asya’dan Payitaht İstanbul’a toylar ve saray ziyafetleri
Author 
Ünsal, Artun . Çelik, Murat.
Preferred Shelf Number 
TX725.T9 U57 2020
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
27. 
Cover image for Breakfast cereals and how they are made : raw materials, processing, and production
Breakfast cereals and how they are made : raw materials, processing, and production
Author 
Perdon, Alicia A. Schonauer, Sylvia L. Poutanen, Kaisa S.
Preferred Shelf Number 
XX(522379.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128120439
Format: 
Availability 
Online Library~1
Available:
Copies:
28. 
Cover image for Sır : bir ev mutfağından lezzet ve sunum önerileri
Sır : bir ev mutfağından lezzet ve sunum önerileri
Author 
Medina, Bedriye Renda.
Preferred Shelf Number 
TX725 M43 2019
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
29. 
Cover image for Anadolu sosları
Anadolu sosları
Author 
Adar, Gökçen. Öztürk, Cumhur.
Preferred Shelf Number 
TX819.A1 A33 2019
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
30. 
Cover image for Yumurta nasıl kırılır? : bilgiler, anılar, tarifler, ukalalıklar
Yumurta nasıl kırılır? : bilgiler, anılar, tarifler, ukalalıklar
Author 
Yaşin, Mehmet.
Preferred Shelf Number 
TX652.9 Y37 2019
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
31. 
Cover image for "Osmanlı Hanımları" mutfakta : Osmanlıca kadın dergilerinde yemek ve mutfağa dair makaleler
"Osmanlı Hanımları" mutfakta : Osmanlıca kadın dergilerinde yemek ve mutfağa dair makaleler
Author 
Uğur, Abdullah, compiler. Demir, Meral Nayman, translator. Schick, İrvin Cemil, contributor.
Preferred Shelf Number 
TX725.T8 O86 2019
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
32. 
Cover image for Chop suey and sushi from sea to shining sea : Chinese and Japanese restaurants in the United States
Chop suey and sushi from sea to shining sea : Chinese and Japanese restaurants in the United States
Author 
Arnold, Bruce Makoto, editor. Emin-Tunc, Tanfer, editor. Chong, Raymond Douglas, editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1813013
Format: 
Availability 
Online Library~1
Available:
Copies:
33. 
Cover image for Role of the Mediterranean diet in the brain and neurodegenerative diseases
Role of the Mediterranean diet in the brain and neurodegenerative diseases
Author 
Farooqui, Tahira, editor. Faroqui, Akhlaq A., editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128119594
Format: 
Availability 
Online Library~1
Available:
Copies:
34. 
Cover image for Food science and the culinary arts
Food science and the culinary arts
Author 
Gibson, Mark, author. Newsham, Pat, illustrator.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128118160
Format: 
Availability 
Online Library~1
Available:
Copies:
35. 
Cover image for Bilge şehir Kocaeli yemekleri
Bilge şehir Kocaeli yemekleri
Author 
Karaosmanoğlu, İbrahim. Yeşildal, Ali. Bayram, İlhan.
Preferred Shelf Number 
TX725.T8 B55 2018
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
36. 
Cover image for The microwave processing of foods
The microwave processing of foods
Author 
Regier, Marc, editor. Knoerzer, Kai, editor. Schubert, Helmar, editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780081005286
Format: 
Availability 
Online Library~1
Available:
Copies:
Select an Action