Limit Search Results
Author
SpringerLink (Online service)
(92)
Preedy, Victor R. editor.
(12)
Watson, Ronald Ross. editor.
(11)
Zibadi, Sherma. editor.
(9)
Dombrowski, Saskia. editor.
(7)
Language
Publication Date
-
Subject
Medicine.
(76)
Personal health and hygiene.
(31)
Food science.
(27)
Chemistry.
(19)
Internal medicine.
(17)
Material Type
Shelf Location
Library
Switch to list view
Switch to thumbnail view
Select an Action
107 Results Found Subscribe to search results
000000000000DEFAULT
Print
25. 
Cover image for Berichte zur Lebensmittelsicherheit 2011 Bundesweiter Überwachungsplan 2011. Gemeinsamer Bericht des Bundes und der Länder
Berichte zur Lebensmittelsicherheit 2011 Bundesweiter Überwachungsplan 2011. Gemeinsamer Bericht des Bundes und der Länder
Author 
Dombrowski, Saskia. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(336560.1)
Electronic Access 
http://dx.doi.org/10.1007/978-3-0348-0575-9
Format: 
Availability 
Online Library~1
Available:
Copies:
26. 
Cover image for Berichte zur Lebensmittelsicherheit 2011 Monitoring
Berichte zur Lebensmittelsicherheit 2011 Monitoring
Author 
Dombrowski, Saskia. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(336561.1)
Electronic Access 
http://dx.doi.org/10.1007/978-3-0348-0580-3
Format: 
Availability 
Online Library~1
Available:
Copies:
27. 
Cover image for Berichte zur Lebensmittelsicherheit 2012 Bundesweiter Überwachungsplan 2012
Berichte zur Lebensmittelsicherheit 2012 Bundesweiter Überwachungsplan 2012
Author 
Dombrowski, Saskia. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(336568.1)
Electronic Access 
http://dx.doi.org/10.1007/978-3-319-02810-1
Format: 
Availability 
Online Library~1
Available:
Copies:
28. 
Cover image for Berichte zur Lebensmittelsicherheit 2012 Monitoring
Berichte zur Lebensmittelsicherheit 2012 Monitoring
Author 
Dombrowski, Saskia. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(336569.1)
Electronic Access 
http://dx.doi.org/10.1007/978-3-319-02991-7
Format: 
Availability 
Online Library~1
Available:
Copies:
29. 
Cover image for Handbook of Food Fortification and Health From Concepts to Public Health Applications Volume 1
Handbook of Food Fortification and Health From Concepts to Public Health Applications Volume 1
Author 
Preedy, Victor R. editor. Srirajaskanthan, Rajaventhan. editor. Patel, Vinood B. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(332200.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-4614-7076-2
Format: 
Availability 
Online Library~1
Available:
Copies:
30. 
Cover image for Handbook of Clinical Nutrition and Stroke
Handbook of Clinical Nutrition and Stroke
Author 
Corrigan, Mandy L. editor. Escuro, Arlene A. editor. Kirby, Donald F. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(332560.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-62703-380-0
Format: 
Availability 
Online Library~1
Available:
Copies:
31. 
Cover image for Chocolate in Health and Nutrition
Chocolate in Health and Nutrition
Author 
Watson, Ronald Ross. editor. Preedy, Victor R. editor. Zibadi, Sherma. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(332530.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-61779-803-0
Format: 
Availability 
Online Library~1
Available:
Copies:
32. 
Cover image for Magnesium in Human Health and Disease
Magnesium in Human Health and Disease
Author 
Watson, Ronald Ross. editor. Preedy, Victor R. editor. Zibadi, Sherma. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(332534.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-62703-044-1
Format: 
Availability 
Online Library~1
Available:
Copies:
33. 
Cover image for Alcohol, Nutrition, and Health Consequences
Alcohol, Nutrition, and Health Consequences
Author 
Watson, Ronald Ross. editor. Preedy, Victor R. editor. Zibadi, Sherma. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(332535.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-62703-047-2
Format: 
Availability 
Online Library~1
Available:
Copies:
34. 
Cover image for Nutrition in Infancy Volume 2
Nutrition in Infancy Volume 2
Author 
Watson, Ronald Ross. editor. Grimble, George. editor. Preedy, Victor R. editor. Zibadi, Sherma. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(332554.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-62703-254-4
Format: 
Availability 
Online Library~1
Available:
Copies:
35. 
Cover image for Antioxidant Properties of Spices, Herbs and Other Sources
Antioxidant Properties of Spices, Herbs and Other Sources
Author 
Charles, Denys J. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(331473.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-4614-4310-0
Format: 
Availability 
Online Library~1
Available:
Copies:
36. 
Cover image for Statistics in Food Science and Nutrition
Statistics in Food Science and Nutrition
Author 
Pripp, Are Hugo. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(331647.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-4614-5010-8
Format: 
Availability 
Online Library~1
Available:
Copies:
Select an Action