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1. 
Cover image for Biofilms in the food environment
Biofilms in the food environment
Author 
Pometto, Anthony L., III, author. Demirci, Ali (Food engineer)
Preferred Shelf Number 
ONLINE
Electronic Access 
Wiley Online Library
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2. 
Cover image for Handbook of food allergen detection and control
Handbook of food allergen detection and control
Author 
Flanagan, Simon, editor.
Preferred Shelf Number 
ONLINE(355513.1)
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9781782420125
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3. 
Cover image for High throughput screening for food safety assessment : biosensor technologies, hyperspectral imaging and practical applications
High throughput screening for food safety assessment : biosensor technologies, hyperspectral imaging and practical applications
Author 
Bhunia, Arun K., editor. Kim, Moon S., editor. Taitt, Chris R., editor.
Preferred Shelf Number 
ONLINE(355528.1)
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780857098016
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4. 
Cover image for Food safety chemistry : toxicant occurrence, analysis and mitigation
Food safety chemistry : toxicant occurrence, analysis and mitigation
Author 
Yu, Liangli, editor. Wang, Shuo, 1969- editor. Sun, Baoguo, 1961- editor.
Preferred Shelf Number 
TX531 .F56824 2014
Electronic Access 
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5. 
Cover image for Food safety in China : a comprehensive review
Food safety in China : a comprehensive review
Author 
Wu, Linhai., author. Zhu, Dian.
Preferred Shelf Number 
TX531 .W968 2015
Electronic Access 
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6. 
Cover image for In food we trust the politics of purity in American food regulation
In food we trust the politics of purity in American food regulation
Author 
Thomas, Courtney Irene Powell, author. Project Muse.
Preferred Shelf Number 
ONLINE(323774.1)
Electronic Access 
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7. 
Cover image for Food chemical hazard detection : development and application of new technologies
Food chemical hazard detection : development and application of new technologies
Author 
Wang, Shuo, 1969-
Preferred Shelf Number 
ONLINE(341558.1)
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9781118488553
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8. 
Cover image for Managing food safety risks in the agri-food industries
Managing food safety risks in the agri-food industries
Author 
Soon, Jan Mei, author. Baines, Richard (Richard N.), author.
Preferred Shelf Number 
TX531 .S663 2014
Electronic Access 
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9. 
Cover image for Food plant sanitation : design, maintenance, and good manufacturing practices
Food plant sanitation : design, maintenance, and good manufacturing practices
Author 
Cramer, Michael M., author.
Preferred Shelf Number 
TP373.6 .C73 2013
Electronic Access 
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10. 
Cover image for Dietary supplement good manufacturing practices : preparing for compliance
Dietary supplement good manufacturing practices : preparing for compliance
Author 
Mead, William J., author.
Preferred Shelf Number 
RM258.5 .M43 2012
Electronic Access 
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11. 
Cover image for Emerging technologies for food quality and food safety evaluation
Emerging technologies for food quality and food safety evaluation
Author 
Cho, Yong-Jin, 1961-
Preferred Shelf Number 
TP372.5 .E44 2011
Electronic Access 
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12. 
Cover image for Hyperspectral imaging for food quality analysis and control
Hyperspectral imaging for food quality analysis and control
Author 
Sun, Da-Wen.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780123747532
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