Author
Fortin, Neal D.
Preferred Shelf Number
ONLINE
Format:
Availability
Online Library~1
Copies:
Author
Barbosa-Cánovas, Gustavo V.
Preferred Shelf Number
ONLINE
Electronic Access
ScienceDirect http://www.sciencedirect.com/science/book/9780123741240
Format:
Availability
Online Library~1
Copies:
Author
Dickinson, Eric. Leser, Martin E.
Preferred Shelf Number
ONLINE(312972.1)
Electronic Access
Format:
Availability
Online Library~1
Copies:
Preferred Shelf Number
ONLINE
Electronic Access
ScienceDirect https://www.sciencedirect.com/science/book/9780128114483
Format:
Availability
Online Library~1
Copies:
Preferred Shelf Number
ONLINE(344012.1)
Electronic Access
Format:
Availability
Online Library~1
Copies:
Preferred Shelf Number
ONLINE(343485.1)
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Cavicchi, Alessio, editor. Santini, Cristina, editor.
Preferred Shelf Number
ONLINE
Electronic Access
ScienceDirect https://www.sciencedirect.com/science/book/9780081009444
Format:
Availability
Online Library~1
Copies:
Author
Rosentrater, Kurt August, author. Evers, Anthony D., author.
Preferred Shelf Number
ONLINE
Electronic Access
ScienceDirect http://www.sciencedirect.com/science/book/9780081005293
Format:
Availability
Online Library~1
Copies:
Author
Cavicchi, Alessio, editor. Santini, Cristina, editor.
Preferred Shelf Number
ONLINE
Electronic Access
ScienceDirect http://www.sciencedirect.com/science/book/9780081010075
Format:
Availability
Online Library~1
Copies:
Author
McElhatton, Anna. editor. do Amaral Sobral, Paulo José. editor. SpringerLink (Online service)
Preferred Shelf Number
ONLINE
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Bower, John A. (Lecturer in food science) Wiley InterScience (Online service)
Preferred Shelf Number
ONLINE
Electronic Access
John Wiley http://dx.doi.org/10.1002/9781444320947
Format:
Availability
Online Library~1
Copies:
Author
International Conference on Applications of Magnetic Resonance in Food Science (10th : 2010 : Clermont-Ferrand-Theix Institut National de la Recherche Agronomique) Renou, J.-P. Webb, G. A. (Graham Alan), 1935- Belton, P. S.
Preferred Shelf Number
ONLINE
Electronic Access
Format:
Availability
Online Library~1
Copies:
Select an Action