Limit Search Results
Author
Language
Subject
Material Type
31 Results Found Subscribe to search results
0000000DEFAULT
Print
Author 
Maarse, Henk, ed.
Preferred Shelf Number 
TX 541 V64 1991
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
Author 
Blankenship, Leroy C. Bailey, J. Stan.
Preferred Shelf Number 
ONLINE
Format: 
Availability 
Online Library~1
Available:
Copies:
Author 
Walter, Reginald H.
Preferred Shelf Number 
ONLINE
Format: 
Availability 
Online Library~1
Available:
Copies:
Author 
World Health Organization. Food and Agriculture Organization of the United Nations.
Format: 
Availability 
~0
Available:
Copies:
Author 
Charalambous, George, 1922-1994. Inglett, G. E., 1928- American Chemical Society. Division of Agricultural and Food Chemistry. Institute of Food Technologists. American Society of Flavor Chemists.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect Vol. 1
ScienceDirect Vol. 2
Format: 
Availability 
Online Library~1
Available:
Copies:
Author 
Başbakanlık Devlet Planlama Teşkilatı. Kırmızı Et Sanayii Özel İhtisas Komisyonu.
Preferred Shelf Number 
SB 107 B29 1991
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
Author 
Rothman, David J.
Preferred Shelf Number 
WZ 70 AA1 R796 1991
Format: 
Availability 
Health Sciences Library~1
Available:
Copies: