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Dictionary of flavors

Author

De Rovira, Dolf A., author.

Preferred Shelf Number

TP418 .D4 2017 EB

Electronic Access

https://onlinelibrary.wiley.com/doi/book/10.1002/9781118856420

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The Wiley handbook of social studies research

Author

Manfra, Meghan McGlinn, editor. Bolick, Cheryl Mason, editor.

Preferred Shelf Number

H62

Electronic Access

https://onlinelibrary.wiley.com/doi/book/10.1002/9781118768747

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Metrology and standardization of nanotechnology : protocols and industrial innovations

Author

Mansfield, Elisabeth, (Research chemist), editor. Kaiser, Debra L., editor. Fujita, Daisuke (Materials scientist), editor. Voorde, M. H. van de (Marcel H.), editor.

Preferred Shelf Number

T174.7

Electronic Access

https://onlinelibrary.wiley.com/doi/book/10.1002/9783527800308

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Cyclodextrins : properties and applications

Author

Śliwa, Wanda, 1931- Girek, Tomasz.

Preferred Shelf Number

QD321

Electronic Access

https://onlinelibrary.wiley.com/doi/book/10.1002/9783527695294

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Sustainable catalysis : energy-efficient reactions and applications

Author

Luque, Rafael. Lam, Frank Leung-Yuk.

Preferred Shelf Number

QD505

Electronic Access

https://onlinelibrary.wiley.com/doi/book/10.1002/9783527693030

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