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1. 
Cover image for Urban sustainability and river restoration : green and blue infrastructure
Urban sustainability and river restoration : green and blue infrastructure
Author 
Perini, Katia, author. Sabbion, Paola, author.
Preferred Shelf Number 
TD657 .P475 2017 EB
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119245025
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2. 
Cover image for The Vegetation of the Iberian Peninsula Volume 2
The Vegetation of the Iberian Peninsula Volume 2
Author 
Loidi, Javier. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-54867-8
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3. 
Cover image for Sustainable Landscape Planning in Selected Urban Regions
Sustainable Landscape Planning in Selected Urban Regions
Author 
Yokohari, Makoto. editor. Murakami, Akinobu. editor. Hara, Yuji. editor. Tsuchiya, Kazuaki. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-4-431-56445-4
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4. 
Cover image for The Vegetation of the Iberian Peninsula Volume 1
The Vegetation of the Iberian Peninsula Volume 1
Author 
Loidi, Javier. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-54784-8
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5. 
Cover image for The protection and conservation of water resources
The protection and conservation of water resources
Author 
Cook, Hadrian F., author.
Preferred Shelf Number 
TD257 .C66 2017 EB
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119334316
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6. 
Cover image for Ecology of Central European Forests Vegetation Ecology of Central Europe, Volume I
Ecology of Central European Forests Vegetation Ecology of Central Europe, Volume I
Author 
Leuschner, Christoph. author. (orcid)0000-0002-5689-7932 Ellenberg, Heinz. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-43042-3
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7. 
Cover image for Green Economy Reader Lectures in Ecological Economics and Sustainability
Green Economy Reader Lectures in Ecological Economics and Sustainability
Author 
Shmelev, Stanislav. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-38919-6
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8. 
Cover image for Under the Sea: Archaeology and Palaeolandscapes of the Continental Shelf
Under the Sea: Archaeology and Palaeolandscapes of the Continental Shelf
Author 
Bailey, Geoffrey N. editor. Harff, Jan. editor. Sakellariou, Dimitris. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-53160-1
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9. 
Cover image for Managing Forest Ecosystems: The Challenge of Climate Change
Managing Forest Ecosystems: The Challenge of Climate Change
Author 
Bravo, Felipe. editor. LeMay, Valerie. editor. Jandl, Robert. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-28250-3
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10. 
Cover image for Sustainable Goat Production in Adverse Environments: Volume II Local Goat Breeds
Sustainable Goat Production in Adverse Environments: Volume II Local Goat Breeds
Author 
Simões, João. editor. (orcid)0000-0002-4997-3933 Gutiérrez, Carlos. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-71294-9
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11. 
Cover image for Climate Change in Cyprus Review of the Impacts and Outline of an Adaptation Strategy
Climate Change in Cyprus Review of the Impacts and Outline of an Adaptation Strategy
Author 
Zachariadis, Theodoros. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-29688-3
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12. 
Cover image for True Truffle (Tuber spp.) in the World Soil Ecology, Systematics and Biochemistry
True Truffle (Tuber spp.) in the World Soil Ecology, Systematics and Biochemistry
Author 
Zambonelli, Alessandra. editor. Iotti, Mirco. editor. Murat, Claude. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-31436-5
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