Author
Nash, Christine, editor.
Preferred Shelf Number
GV711 .P73 2014
Electronic Access
Taylor & Francis https://www.taylorfrancis.com/books/9781003179733
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format:
Availability
Online Library~1
Copies:
Author
Lomax, Jane, editor. Hodgson, Chris, 1968- editor. Berry, Matt, 1970- editor.
Preferred Shelf Number
GV711 A48 2015
Format:
Availability
Beytepe Library~1
Copies:
Author
Patel, Dilip R.
Preferred Shelf Number
ONLINE
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Pelliccia, Antonio. editor. SpringerLink (Online service)
Preferred Shelf Number
ONLINE
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Gems, Gerald R. Pfister, Gertrud, 1945-
Preferred Shelf Number
ONLINE
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Collins, M., editor.
Preferred Shelf Number
XX(548861.1)
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Gotlin, Robert S.
Preferred Shelf Number
RD97 .S6888 2008
Format:
Availability
Beytepe Library~1
Copies:
Author
Donatelli, Robert.
Preferred Shelf Number
ONLINE
Electronic Access
ScienceDirect http://www.sciencedirect.com/science/book/9780443066429
Format:
Availability
Online Library~1
Copies:
Author
Burke, Louise.
Preferred Shelf Number
TX361.A8 B89 2007
Format:
Availability
Beytepe Library~1
Copies:
Author
Schirato, Tony.
Preferred Shelf Number
ONLINE(369864.1)
Electronic Access
SAGE knowledge http://sk.sagepub.com/books/understanding-sports-culture
Format:
Availability
Online Library~1
Copies:
Author
Johnson, Darren L. Mair, Scott D.
Preferred Shelf Number
ONLINE
Electronic Access
ScienceDirect http://www.sciencedirect.com/science/book/9780323025881
Format:
Availability
Online Library~1
Copies:
Author
Dick, Frank W.
Preferred Shelf Number
GV 711.5 D52 2002
Format:
Availability
Beytepe Library~1
Copies:
Select an Action


