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1. 
Cover image for Food losses, sustainable postharvest and food technologies
Food losses, sustainable postharvest and food technologies
Author 
Galanakis, Charis M.
Preferred Shelf Number 
ONLİNE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128219126
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2. 
Cover image for Valorization of agri-food wastes and by-products : recent trends, innovations, and sustainability challenges
Valorization of agri-food wastes and by-products : recent trends, innovations, and sustainability challenges
Author 
Bhat, Rajeev, editor.
Preferred Shelf Number 
ONLİNE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128240441
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3. 
Cover image for Sustainable metal extraction from waste streams
Sustainable metal extraction from waste streams
Author 
Chauhan, Garima.
Preferred Shelf Number 
TD898.8 .M47
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9783527826704
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4. 
Cover image for Food wastes and by-products : nutraceutical and health potential
Food wastes and by-products : nutraceutical and health potential
Author 
Campos Vega, Rocío, editor. Oomah, B. D. (B. Dave), editor. Vergara-Castañeda, Haydé Azeneth, editor.
Preferred Shelf Number 
TP373.8 .F66 2020
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119534167
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5. 
Cover image for Food waste recovery : processing technologies and industrial techniques
Food waste recovery : processing technologies and industrial techniques
Author 
Galanakis, Charis M., editor.
Preferred Shelf Number 
ONLİNE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128205631
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6. 
Cover image for Global initiatives for waste reduction and cutting food loss
Global initiatives for waste reduction and cutting food loss
Author 
Gunjal, Aparna B., 1981- editor. Waghmode, Meghmala S., editor. Patil, Neha N., editor. Bhatt, Pankaj, editor. IGI Global, publisher.
Preferred Shelf Number 
ONLINE
Electronic Access 
Chapter PDFs via platform: http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-7706-5
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7. 
Cover image for Energy-efficient computing and data centers
Energy-efficient computing and data centers
Author 
Brochard, Luigi, author. Kamath, Vinod, author. Corbalán, Julita, author. Holland, Scott, author. Mittelbach, Walter, author.
Preferred Shelf Number 
TK5103
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119422037
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8. 
Cover image for Sustainable recovery and reutilization of cereal processing by-products
Sustainable recovery and reutilization of cereal processing by-products
Author 
Galanakis, Charis Michel, editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780081021620
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9. 
Cover image for Handbook of environmental engineering
Handbook of environmental engineering
Author 
Kutz, Myer, editor.
Preferred Shelf Number 
TA170 .H359 2018
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119304418
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10. 
Cover image for Sustainable flow chemistry : methods and applications
Sustainable flow chemistry : methods and applications
Author 
Vaccaro, Luigi, editor.
Preferred Shelf Number 
TP156 .F6
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9783527689118
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11. 
Cover image for Bioremediation and Sustainable Technologies for Cleaner Environment
Bioremediation and Sustainable Technologies for Cleaner Environment
Author 
Prashanthi, Marimuthu. editor. Sundaram, Rajakumar. editor. Jeyaseelan, Aravind. editor. Kaliannan, Thamaraiselvi. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-48439-6
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12. 
Cover image for Electrokinetics Across Disciplines and Continents New Strategies for Sustainable Development
Electrokinetics Across Disciplines and Continents New Strategies for Sustainable Development
Author 
Ribeiro, Alexandra B. editor. Mateus, Eduardo P. editor. Couto, Nazaré. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-20179-5
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