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Sui, Zhongquan. editor. Kong, Xiangli. editor. SpringerLink (Online service)
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Guevara, María Gabriela. editor. (orcid)0000-0002-6481-4711 Daleo, Gustavo Raúl. editor. SpringerLink (Online service)
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Iwaya-Inoue, Mari. editor. Sakurai, Minoru. editor. Uemura, Matsuo. editor. SpringerLink (Online service)
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Sukartiko, Anggoro Cahyo. editor. Nuringtyas, Tri Rini. editor. Marliana, Siti Nurleily. editor. Isnansetyo, Alim. editor. SpringerLink (Online service)
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Williot, Patrick. editor. Nonnotte, Guy. editor. Vizziano-Cantonnet, Denise. editor. Chebanov, Mikhail. editor. SpringerLink (Online service)
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Gobbetti, Marco. author. Neviani, Erasmo. author. Fox, Patrick. author. SpringerLink (Online service)
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Athanassiou, Christos G. editor. Arthur, Frank H. editor. SpringerLink (Online service)
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Field, Harry L. author. Long, John M. author. SpringerLink (Online service)
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Di Gioia, Diana. editor. Biavati, Bruno. editor. SpringerLink (Online service)
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Vit, Patricia. editor. Pedro, Silvia R.M. editor. Roubik, David W. editor. SpringerLink (Online service)
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Radosavljevic, Vladan. editor. Banjari, Ines. editor. Belojevic, Goran. editor. SpringerLink (Online service)
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International Commission on Microbiological Specifications for Foods (ICMSF). author. SpringerLink (Online service)
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