Limit Search Results
Author
SpringerLink (Online service)
(161)
Dombrowski, Saskia. editor.
(13)
Preedy, Victor R. editor.
(7)
Brandt, Peter. editor.
(6)
Patel, Vinood B. editor.
(5)
Language
Publication Date
-
Subject
Food science.
(123)
Nutrition   .
(77)
Chemistry.
(55)
Agriculture.
(34)
Medicine.
(23)
Material Type
Shelf Location
Library
Switch to list view
Switch to thumbnail view
Select an Action
233 Results Found Subscribe to search results
000000000000DEFAULT
Print
37. 
Cover image for Breeding Zinc Crops for Better Human Health
Breeding Zinc Crops for Better Human Health
Author 
Govindaraj, Mahalingam. editor. Govindan, Velu. editor. Palacios, Natalia. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-84342-6
Format: 
Availability 
Online Library~1
Available:
Copies:
38. 
Cover image for Nutrition, Fitness, and Mindfulness An Evidence-Based Guide for Clinicians
Nutrition, Fitness, and Mindfulness An Evidence-Based Guide for Clinicians
Author 
Uribarri, Jaime. editor. (orcid)0000-0001-9826-1134 Vassalotti, Joseph A. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-87441-3
Format: 
Availability 
Online Library~1
Available:
Copies:
39. 
Cover image for Dynamics of Linseed and its Valorization
Dynamics of Linseed and its Valorization
Author 
Chopra, Rajni. editor. Singh, Anupama. editor. Oberoi, Harinder Singh. editor. (orcid)0000-0001-8851-103X SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-96-8927-9
Format: 
Availability 
Online Library~1
Available:
Copies:
40. 
Cover image for Feeding the Mind: The Connection Between Diet, Drugs, and Mental Health Volume 1 Foundations and Clinical Connections in Diet and Mental Health
Feeding the Mind: The Connection Between Diet, Drugs, and Mental Health Volume 1 Foundations and Clinical Connections in Diet and Mental Health
Author 
Mohamed, Wael. editor. (orcid)0000-0003-1317-0829 Özge, Aynur. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-95-1414-4
Format: 
Availability 
Online Library~1
Available:
Copies:
41. 
Cover image for Innovations in Ayurvedic Nutrition Translational Research and Applications
Innovations in Ayurvedic Nutrition Translational Research and Applications
Author 
Kumar, Anil. editor. Maheshwari, Nidhi V. editor. Tripathi, Manoj Kumar. editor. Kumar, Sanjay. editor. (orcid)0000-0002-0937-918X SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-96-2960-2
Format: 
Availability 
Online Library~1
Available:
Copies:
42. 
Cover image for Trends in Animal-Based Foods
Trends in Animal-Based Foods
Author 
Nimmanapalli, Ramadevi. editor. Kumar Singh, Manish. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-032-00575-5
Format: 
Availability 
Online Library~1
Available:
Copies:
43. 
Cover image for Mastering Geriatric Surgery Managing Frailty, Sarcopenia, and other Geriatric Issues in Surgery
Mastering Geriatric Surgery Managing Frailty, Sarcopenia, and other Geriatric Issues in Surgery
Author 
Tan, Kok-Yang. editor. Lee, Daniel Jin-Keat. editor. Ng, Priscilla. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-95-0665-1
Format: 
Availability 
Online Library~1
Available:
Copies:
44. 
Cover image for Innovations in Ayurvedic Nutrition Principles and Concepts
Innovations in Ayurvedic Nutrition Principles and Concepts
Author 
Kumar, Anil. editor. Tripathi, Manoj Kumar. editor. Maheshwari, Nidhi V. editor. Kumar, Sanjay. editor. (orcid)0000-0002-0937-918X SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-95-1213-3
Format: 
Availability 
Online Library~1
Available:
Copies:
45. 
Cover image for Sustainable Food Fortification Biobased Approaches and Strategies
Sustainable Food Fortification Biobased Approaches and Strategies
Author 
Sanghvi, Gaurav. editor. (orcid)0000-0002-8202-0018 Bishoyi, Ashok Kumar. editor. Joshi, Sanket J. editor. Enshasy, Hesham A. El. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-95-1217-1
Format: 
Availability 
Online Library~1
Available:
Copies:
46. 
Cover image for Millets: Crops for Climate Resilience and for Food and Nutritional Security
Millets: Crops for Climate Resilience and for Food and Nutritional Security
Author 
Ceasar, Stanislaus Antony. editor. Penna, Suprasanna. editor. (orcid)0000-0002-6572-6190 Carvalho, Carlos W. Piler. editor. Jain, Shri Mohan. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-95-1256-0
Format: 
Availability 
Online Library~1
Available:
Copies:
47. 
Cover image for Feeding the Mind: The Connection Between Diet, Drugs, and Mental Health Volume 2 Innovations and Specialized Approaches in Nutritional Neuroscience
Feeding the Mind: The Connection Between Diet, Drugs, and Mental Health Volume 2 Innovations and Specialized Approaches in Nutritional Neuroscience
Author 
Mohamed, Wael. editor. (orcid)0000-0003-1317-0829 Özge, Aynur. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-95-1983-5
Format: 
Availability 
Online Library~1
Available:
Copies:
48. 
Cover image for The Evolutionary Journey of Amino Acids From the Origin of Life to Human Metabolism
The Evolutionary Journey of Amino Acids From the Origin of Life to Human Metabolism
Author 
Blachier, François. author. (orcid)0000-0002-8501-0990 SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-93393-6
Format: 
Availability 
Online Library~1
Available:
Copies:
Select an Action