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1. 
Cover image for Emergency Triage of the Horse.
Emergency Triage of the Horse.
Author 
Radcliffe, Rolfe M. Kopper, Jamie J.
Preferred Shelf Number 
XX(600405.1)
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119817673
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2. 
Cover image for Advances in sheep production
Advances in sheep production
Author 
Stubbings, Lesley. editor. Phillips, Kate. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.19103/AS.2024.0147
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3. 
Cover image for Millets: Crops for Climate Resilience and for Food and Nutritional Security
Millets: Crops for Climate Resilience and for Food and Nutritional Security
Author 
Ceasar, Stanislaus Antony. editor. Penna, Suprasanna. editor. (orcid)0000-0002-6572-6190 Carvalho, Carlos W. Piler. editor. Jain, Shri Mohan. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-95-1256-0
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4. 
Cover image for Applied veterinary clinical nutrition
Applied veterinary clinical nutrition
Author 
Fascetti, Andrea J., editor. Delaney, Sean J., editor. Larsen, Jennifer A. (Jennifer Ann), editor. Villaverde, Cecilia, editor.
Preferred Shelf Number 
SF414 .A67 2024
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119375241
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5. 
Cover image for Food and Nutrition Security in the Kingdom of Saudi Arabia, Vol. 1 National Analysis of Agricultural and Food Security
Food and Nutrition Security in the Kingdom of Saudi Arabia, Vol. 1 National Analysis of Agricultural and Food Security
Author 
Ahmed, Adam E. editor. Al-Khayri, Jameel M. editor. (orcid)0000-0001-9507-0201 Elbushra, Azharia A. editor. (orcid)0000-0001-7567-4198 SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-46716-5
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6. 
Cover image for Cellular and Molecular Aspects of Ageing
Cellular and Molecular Aspects of Ageing
Author 
Bueno, Valquiria. editor. (orcid)0000-0001-8954-129X SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-55022-5
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7. 
Cover image for Feed Additives and Supplements for Ruminants
Feed Additives and Supplements for Ruminants
Author 
Mahesh, M. S. editor. (orcid)0000-0002-1673-7774 Yata, Vinod Kumar. editor. (orcid)0000-0002-7552-8825 SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-97-0794-2
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8. 
Cover image for Essentials of Aquaculture Practices
Essentials of Aquaculture Practices
Author 
Faudzi, Norfazreena Mohd. editor. Shah, Muhammad Dawood. editor. Mazlan, Nurzafirah. editor. (orcid)0000-0002-8174-5236 Raehanah Muhamad Shaleh, Sitti. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-97-6699-4
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9. 
Cover image for Public Welfare-Oriented Production of Food Substantially New Impulses for a Sustainable Agro-Food Sector
Public Welfare-Oriented Production of Food Substantially New Impulses for a Sustainable Agro-Food Sector
Author 
Sundrum, Albert. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-662-69040-6
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10. 
Cover image for Core Competencies of a Veterinary Graduate
Core Competencies of a Veterinary Graduate
Author 
Verma, Subhash. author. Malik, Yashpal Singh. author. (orcid)0000-0002-2832-4854 Singh, Geetanjali. author. Dhar, Prasenjit. author. Singla, Amit Kumar. author.
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-97-0433-0
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11. 
Cover image for Vermicomposting for Sustainable Food Systems in Africa
Vermicomposting for Sustainable Food Systems in Africa
Author 
Mupambwa, Hupenyu Allan. editor. Horn, Lydia Ndinelao. editor. Mnkeni, Pearson Nyari Stephano. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-19-8080-0
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12. 
Cover image for Smart Livestock Nutrition
Smart Livestock Nutrition
Author 
Kyriazakis, Ilias. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-22584-0
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