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Author

SpringerLink (Online service)

(26)

Charalambous, George, 1922-1994.

(8)

(5)

Preedy, Victor R.

(4)

Wiley InterScience (Online service)

(4)

Hui, Y. H. (Yiu H.)

(3)

Montet, Didier, editor.

(3)

Ray, Ramesh C., editor.

(3)

Watson, Ronald R. (Ronald Ross)

(3)

Bamforth, Charles W., 1952-

(2)

Brabet, Catherine, editor.

(2)

Dal Bello, Fabio.

(2)

Evranuz, E. Ozgul.

(2)

Galindo, Sabine, 1967- editor.

(2)

Inglett, G. E., 1928-

(2)

Institute of Food Technologists.

(2)

Kailasapathy, Kasipathy.

(2)

Maughan, Ron J., 1951, author.

(2)

Murray, Robert, 1949-

(2)

Pereira, Mark A.

(2)

(2)

Tamang, Jyoti Prakash.

(2)

Wilson, Ted. editor.

(2)

Aguilar-Rivera, Noe.

(1)

Aguiló-Aguayo, Ingrid, 1981- editor.

(1)

Aldridge, Judith, 1963-

(1)

Alessandria, V., contributor.

(1)

Aliani, Michel, editor.

(1)

Altalhi, Tariq, editor.

(1)

American Chemical Society. Division of Agricultural and Food Chemistry.

(1)

American Chemical Society. Division of Agricultural and Food Chemistry. Flavor Subdivision.

(1)

American Society of Flavor Chemists.

(1)

Anandharamakrishnan, C., editor.

(1)

Anestis, Stylianos.

(1)

Arendt, Elke K.

(1)

(1)

Arroyo-Lopez, Francisco Noe.

(1)

Ashihara, Hiroshi.

(1)

(1)

(1)

Babu, K Nirmal. editor.

(1)

Balagiannis, D. P., contributor.

(1)

Balasubramaniam, V. M.

(1)

Bamforth, Charles W., 1952- author.

(1)

Banach, Maciej. editor.

(1)

Bar-Joseph, Moshe. editor.

(1)

Barbosa-Cánovas, Gustavo V.

(1)

Barreca, Regina.

(1)

Betoret, Ester, editor.

(1)

Betoret, Noelia, editor.

(1)

Beuchat, Larry R., ed.

(1)

(1)

Bonaccorsi, Ivana, editor.

(1)

Bordenave, Nicolas, 1980- editor.

(1)

Boyle, P. (Peter)

(1)

Bray, George A. editor.

(1)

Brecht, Jeffrey K., 1942- editor.

(1)

Bruijn, F. J. de (Frans J. de), editor.

(1)

Buglass, Alan J., 1946-

(1)

Burgess, Peter, editor.

(1)

Caluzzi, Gabriel, author.

(1)

Campos Vega, Rocío, editor.

(1)

(1)

Carle, Reinhold.

(1)

Chandan, Ramesh C.

(1)

Chandrasekaran, Margam, 1956-

(1)

Charalambous, G., ed.

(1)

Chaudhary, Gaurav, editor.

(1)

Chemical Congress of the North American Continent (2nd : 1980 : Las Vegas)

(1)

Chen, Jian (Chemist)

(1)

Chhikara, Navnidhi, editor

(1)

Cho, Yong-Jin, 1961-

(1)

Christian, David, 1946-

(1)

Clifford, M. N. (Michael N.)

(1)

Cocolin, Luca, editor.

(1)

(1)

Cook, David J., 1965- author.

(1)

Cook, Philip J., 1946-

(1)

(1)

Cruz Fernandes, Virgínia, editor.

(1)

Darby, William J. (William Jefferson), 1913-2001.

(1)

Dasgupta, Nandita. editor.

(1)

De Dea Lindner, Juliano. editor. (orcid)0000-0002-6191-8910

(1)

De Wals, Philippe. author.

(1)

Delir Haghighi, Pari. editor.

(1)

Devasahayam, S. editor.

(1)

Di Giacomo, Angelo.

(1)

Dicleli, Ayşe Bilge.

(1)

Donati, Edgardo. editor.

(1)

Dowling, D. N. (David N.), editor.

(1)

Doyle, Michael P. editor.

(1)

(1)

Du, Guocheng, author.

(1)

Du, Xiaofen. editor.

(1)

Dugo, Giovanni, editor.

(1)

Dugo, Giovanni.

(1)

Dunne, C. Patrick.

(1)

Dussap, Claude-Gilles, author.

(1)

ER, Ngurah Agus Sanjaya. editor.

(1)

Ebeler, Susan E., 1961- editor.

(1)

Eleutério dos Santos, Caroline Mongruel, editor.

(1)

Elmore, J. S., editor.

(1)

Erdem, Arzum, editor.

(1)

Ernst, Waltraud, 1955- editor.

(1)

Eskin, N. A. M. (Neason Akivah Michael), editor.

(1)

Farid, Mohammed M.

(1)

Farkas, Daniel F.

(1)

Fenton, Laura (Sociologist), author.

(1)

Fleet, G. H. (Graham H.), 1946- editor.

(1)

Fleet, G. H. (Graham H.), 1946-, ed.

(1)

Fleet, Graham. editor.

(1)

(1)

Freitas, Victor de, editor.

(1)

Gahlawat, Suresh Kumar, editor.

(1)

Gastineau, Clifford Felix, 1920-

(1)

Giles, Geoff A., ed.

(1)

Gobbetti, Marco. editor.

(1)

Goldschmidt, Eliezer E. editor.

(1)

Gopi, Sreeraj, editor.

(1)

Goran, Michael I., editor.

(1)

Gorny, James R.

(1)

(1)

Grover, Nishant, editor.

(1)

Grüttner, Stefanie. editor. (orcid)0000-0002-2117-7839

(1)

Gunter, Barrie.

(1)

Gänzle, Michael. editor.

(1)

Hansen, Anders, 1957-

(1)

(1)

Heymann, Hildegarde.

(1)

Hiltunen, Raimo.

(1)

Hirashima, Madoka, author.

(1)

Ho, Hang Kei, editor.

(1)

(1)

Holzapfel, Wilhelm, editor.

(1)

Hossain, Mohammad B., editor.

(1)

Hosseinian, Farah, 1960- editor.

(1)

Howland, Peter, 1961- editor.

(1)

Inamuddin, 1980- editor.

(1)

Inglis, David, editor.

(1)

International Flavor Conference (2nd : 1980 : Athens, Greece)

(1)

International Symposium on Fermented Food Beverages in Nutrition (1977 : Mayo Clinic)

(1)

Jacob, Joby, editor.

(1)

Jacobs, Jr., David R. editor.

(1)

Jafari, Seid Mahdi.

(1)

Jurkiewicz, Carole L., 1958-

(1)

Kellershohn, Julie, editor.

(1)

Kempken, Frank. editor. (orcid)0000-0002-7853-8009

(1)

Khalil, Ismail. editor.

(1)

Kirwan, Mark J.

(1)

Kollath-Leiß, Krisztina. editor.

(1)

Kotsis, Gabriele. editor.

(1)

Koutchma, Tatiana N., author.

(1)

Kramer, Michael S. author.

(1)

Kuddus, Mohammed, editor.

(1)

Kumar, Narendra, editor.

(1)

Kumar, Sanjay, editor.

(1)

Kuno, Masaru, author.

(1)

Kuş, Sebahattin.

(1)

Labropoulos, Athanasios.

(1)

Larroche, Christian.

(1)

Le Bodo, Yann. author.

(1)

Le, Kim-Anne, editor.

(1)

Leena, Maria, editor.

(1)

Leverton, Mark.

(1)

Li, De-Wei. editor.

(1)

Libkind, Diego. editor.

(1)

Lichtfouse, Eric. editor. (orcid)0000-0002-8535-8073

(1)

(1)

Maarse, Henk, ed.

(1)

Macleod, A. J., ed.

(1)

Marcelino, Paulo Ricardo Franco, editor.

(1)

Marsili, Ray, 1946-

(1)

Martin, José Guilherme Prado. editor. (orcid)0000-0002-6629-6452

(1)

Matalas, Antonia-Leda.

(1)

Maughan, Ron J., 1951-

(1)

(1)

Measham, Fiona, 1963-

(1)

Meier-Augenstein, Wolfram, author.

(1)

Melo Pereira, Gilberto Vinícius de. editor. (orcid)0000-0001-7671-8682

(1)

Methven, L., editor.

(1)

Mir, Shabir Ahmad. editor.

(1)

Morales, Mónica P.

(1)

Morton, I. D., ed.

(1)

Moses, Jeyan A., editor.

(1)

Mukhopadhyay, Subhas Chandra. author.

(1)

Murray, Robert, 1949- ort. yaz.

(1)

(1)

Nagy, Steven, ed.

(1)

Nehra, Manju, editor.

(1)

Nikoleli, Georgia-Paraskevi, editor.

(1)

Nikolelis, Dimitrios P., editor.

(1)

Nollet, Leo M. L., 1948-

(1)

(1)

Nout, M. J. Robert, editor. of compilation.

(1)

Nriagu, Jerome O.

(1)

Nussinovitch, A., author.

(1)

O'Sullivan, Maurice G., author.

(1)

Olivera, Nelda Lila. editor.

(1)

Oomah, B. D. (B. Dave), editor.

(1)

Ortiz Lopez, Antonio, editor.

(1)

Language

(164)

(6)

Publication Date

-

(24)

(14)

(13)

(11)

(11)

(10)

(10)

(10)

(9)

(8)

(7)

(7)

(7)

(6)

(6)

(6)

(6)

(5)

(5)

(5)

(5)

(4)

(4)

(4)

(4)

(4)

(3)

(3)

(3)

(2)

(2)

(2)

(2)

(2)

(2)

(2)

(2)

(2)

(2)

(1)

(1)

(1)

(1)

(1)

(1)

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(1)

(1)

Subject

Electronic books.

(13)

(13)

Food -- Microbiology.

(10)

(8)

(7)

Fermented foods.

(7)

Food -- Analysis.

(7)

(7)

(7)

TECHNOLOGY & ENGINEERING.

(7)

(6)

(6)

(6)

(6)

Food -- Analysis -- Congresses.

(5)

Food -- Safety measures.

(5)

Food Microbiology.

(5)

TECHNOLOGY & ENGINEERING -- Food Science.

(5)

Beverages -- Analysis -- Congresses.

(4)

Drinking of alcoholic beverages -- Social aspects.

(4)

Fermentation -- Handbooks, manuals, etc.

(4)

Food Engineering.

(4)

Functional foods.

(4)

(4)

Alcohol -- Physiological effect.

(3)

Alcoholism -- Prevention.

(3)

Athletes -- Nutrition.

(3)

Beverages -- Microbiology -- Handbooks, manuals, etc.

(3)

Beverages -- Microbiology.

(3)

Beverages -- Packaging.

(3)

Drinking of alcoholic beverages.

(3)

Fermented foods -- Handbooks, manuals, etc.

(3)

Flavor -- Congresses.

(3)

(3)

Flavoring essences.

(3)

Food -- Packaging.

(3)

Food -- Preservation.

(3)

(3)

(3)

Industrial & Technical.

(3)

Industrial microbiology.

(3)

Nutraceutiques.

(3)

(3)

Physical fitness -- Nutritional aspects.

(3)

TECHNOLOGY / Food Science

(3)

Agricultural biotechnology.

(2)

Alcohol -- Toxicology.

(2)

(2)

Beverages -- Analysis.

(2)

Beverages -- Social aspects.

(2)

Biomass energy.

(2)

(2)

Carbonated beverages.

(2)

Clinical trials.

(2)

Dairy microbiology.

(2)

Drinking customs.

(2)

(2)

Fermented milk.

(2)

Food -- Biotechnology.

(2)

Food -- History.

(2)

Food -- Sensory evaluation.

(2)

Food -- Toxicology.

(2)

(2)

Food Chemistry.

(2)

(2)

(2)

Functional foods

(2)

MEDICAL -- Preventive Medicine.

(2)

Micro-organismes.

(2)

(2)

Microorganisms.

(2)

Non-insulin-dependent diabetes.

(2)

Processed foods.

(2)

(2)

İÇKİLER -- MİKROBİYOLOJİ.

(2)

(2)

ALKOL KAYNAKLI HASTALIKLAR -- FİZYOPATOLOJİ

(1)

ALKOLLÜ İÇECEK ENDÜSTRİSİ.

(1)

ALKOLLÜ İÇECEK TÜKETİMİ -- TOPLUMSAL YÖNLERİ.

(1)

ALKOLİK İÇECEKLER -- YAN ETKİLER

(1)

ATLETLER -- ALKOL KULLANIMI.

(1)

ATLETLER -- BESLENME.

(1)

Abdülhamid II, Sultan of the Turks, 1842-1918.

(1)

Abdülhamid II, Türk Sultanı, 1842-1918.

(1)

Advertising -- Alcoholic beverages.

(1)

Advertising and youth.

(1)

Agricultural Economics.

(1)

Agricultural Genetics.

(1)

Agricultural genome mapping.

(1)

Agriculture -- Economic aspects.

(1)

(1)

(1)

Alcohol -- Health aspects.

(1)

Alcohol -- Law and legislation.

(1)

Alcohol -- Metabolism.

(1)

Alcohol -- Physiological effect -- Congresses.

(1)

Alcohol -- Social aspects -- History.

(1)

Alcohol Drinking -- adverse effects.

(1)

Alcohol Drinking -- legislation & jurisprudence.

(1)

Alcohol Drinking.

(1)

Alcohol-Induced Disorders -- physiopathology

(1)

Alcohol-Induced Disorders, Nervous System.

(1)

Alcohol-Related Disorders -- pathology.

(1)

Alcohol-Related Disorders.

(1)

Alcoholic Beverages -- Congresses.

(1)

Alcoholic Beverages -- adverse effects

(1)

Alcoholic Beverages -- microbiology.

(1)

Alcoholic Beverages -- supply & distribution.

(1)

Alcoholic Beverages -- toxicity.

(1)

Alcoholic beverage industry -- Government policy.

(1)

Alcoholic beverage industry -- History.

(1)

Alcoholic beverage industry -- Social aspects -- Latin America -- History.

(1)

Alcoholic beverage industry -- Social aspects.

(1)

Alcoholic beverage industry.

(1)

Alcoholic beverages -- Analysis.

(1)

Alcoholic beverages -- Flavor and odor.

(1)

Alcoholic beverages -- Government policy.

(1)

Alcoholic beverages -- Guatemala -- History.

(1)

Alcoholic beverages -- Handbooks, manuals, etc.

(1)

Alcoholic beverages -- History.

(1)

Alcoholic beverages -- Social aspects -- Latin America -- History.

(1)

Alcoholic beverages -- Taxation -- United States.

(1)

Alcoholic beverages -- Therapeutic use -- Congresses.

(1)

Alcoholic beverages.

(1)

Alcoholism -- Congresses.

(1)

Alcoholism -- Genetic aspects.

(1)

Alcoholism -- Government policy -- United States.

(1)

Alcoholism -- Government policy.

(1)

Alcoholism -- Guatemala -- History.

(1)

Alcoholism -- Pathophysiology.

(1)

Alcoholism -- Social aspects -- Latin America -- History.

(1)

Alcoholism -- United States -- Prevention.

(1)

Alcoholism -- complications.

(1)

Alcoholism -- genetics.

(1)

Alcoholism -- prevention & control.

(1)

Aliments -- Additifs.

(1)

Aliments -- Analyse sensorielle.

(1)

Aliments -- Conditionnement.

(1)

Aliments -- Conservation.

(1)

Aliments -- Teneur en fibres -- Analyse.

(1)

Aliments fermentés.

(1)

Aliments transformés.

(1)

Alkolizm -- Önleme.

(1)

Alkollü içeceklerin içimi -- Tarih

(1)

Alkollü içki endüstrisi -- Devlet politikası.

(1)

Alkollü içki tüketimi -- Devlet politikası.

(1)

Amertume (Goût)

(1)

Animal products -- Handbooks, manuals, etc.

(1)

(1)

(1)

(1)

Athletes -- Alcohol use.

(1)

BESLENME -- FİZYOLOJİ

(1)

Basil -- Therapeutic use.

(1)

(1)

Beer -- Handbooks, manuals, etc.

(1)

Beer -- Physiological effect -- Congresses.

(1)

(1)

Behavior, Addictive -- genetics.

(1)

(1)

Beverage containers.

(1)

Beverage industry -- Equipment and supplies.

(1)

Beverage industry -- Quality control.

(1)

Beverage industry -- Technological innovations

(1)

Beverage industry -- Technological innovations.

(1)

Beverages -- Biotechnology.

(1)

Beverages -- History

(1)

Beverages -- Marketing -- Handbooks, manuals, etc.

(1)

Beverages -- Quality control.

(1)

Beverages -- Turkey -- History.

(1)

(1)

Bioengineering.

(1)

Biological decontamination.

(1)

(1)

(1)

Bioremediation.

(1)

(1)

Biosurfactants.

(1)

(1)

Bitkiler, Yenilebilir -- kimya

(1)

Bitkiler, Yenilebilir -- metabolizma

(1)

Bitterness (Taste)

(1)

(1)

Brewing -- Handbooks, manuals, etc.

(1)

Business Taxation and Tax Law.

(1)

Business enterprises -- Taxation.

(1)

Business tax -- Law and legislation.

(1)

COOKING / Beverages / Beer

(1)

(1)

Carbon dioxide -- Absorption and adsorption

(1)

Carbon dioxide -- Absorption and adsorption.

(1)

Carbon dioxide mitigation

(1)

Carbon dioxide mitigation.

(1)

(1)

Celiac Disease -- diet therapy.

(1)

Chemical & Biochemical.

(1)

Chemistry, Forensic

(1)

Chemistry, Forensic.

(1)

Chemistry, Organic.

(1)

Chimie légale.

(1)

Material Type

Shelf Location

Beytepe General Collection

Beytepe Tez Koleksiyonu

Electronic Library

Sağlık Bilimleri Genel Koleksiyon

Taylor Francis E-Book Collection

Wiley E-Book Collection

Library

Beytepe Library

Health Sciences Library

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37.

Cover image for Sıvı gıdalarda alkol tayini için yüksek hassasiyette amperometrik enzim elektrot geliştirilmesi = Improvement of high sensitive enzyme electrode for determination of alcohol level in beverages

Sıvı gıdalarda alkol tayini için yüksek hassasiyette amperometrik enzim elektrot geliştirilmesi = Improvement of high sensitive enzyme electrode for determination of alcohol level in beverages

Sıvı gıdalarda alkol tayini için yüksek hassasiyette amperometrik enzim elektrot geliştirilmesi = Improvement of high sensitive enzyme electrode for determination of alcohol level in beverages

Author

Çökeliler, Dilek.

Preferred Shelf Number

TEZ 4900 .C65 2000

Format:

Availability

Beytepe Library~1

Available:
Copies:

38.

Cover image for Methods to detect adulteration of fruit juice beverages

Methods to detect adulteration of fruit juice beverages

Methods to detect adulteration of fruit juice beverages

Author

Nagy, Steven, ed. Wade, Robert Lane, 1939- ed.

Preferred Shelf Number

TX 596 M48 1995

Format:

Availability

Beytepe Library~1

Available:
Copies:

39.

Cover image for Food flavours part B : the flavour of beverages

Food flavours part B : the flavour of beverages

Food flavours part B : the flavour of beverages

Author

Morton, I. D., ed. Macleod, A. J., ed.

Preferred Shelf Number

TX 541 F686 1986 1.K

Format:

Availability

Health Sciences Library~1

Available:
Copies:

40.

Cover image for The Methylxanthine beverages and foods : chemistry consimption and health effects

The Methylxanthine beverages and foods : chemistry consimption and health effects

The Methylxanthine beverages and foods : chemistry consimption and health effects

Author

Spiller, G. A. ,ed.

Preferred Shelf Number

QV 107 M592 1984

Format:

Availability

Health Sciences Library~1

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41.

Cover image for The analysis and control of less-desirable flavors in foods and beverages

The analysis and control of less-desirable flavors in foods and beverages

The analysis and control of less-desirable flavors in foods and beverages

Author

Charalambous, George, 1922-1994. Chemical Congress of the North American Continent (2nd : 1980 : Las Vegas)

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780121690656

Format:

Availability

Online Library~1

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42.

Cover image for Flavor of foods and beverages chemistry and technology

Flavor of foods and beverages chemistry and technology

Flavor of foods and beverages chemistry and technology

Author

Charalambous, George, 1922-1994.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780121690601

Format:

Availability

Online Library~1

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43.

Cover image for Beer a quality perspective

Beer a quality perspective

Beer a quality perspective

Author

Bamforth, Charles W., 1952-

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780126692013

Format:

Availability

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44.

Cover image for Handbook of indigenous foods involving alkaline fermentation

Handbook of indigenous foods involving alkaline fermentation

Handbook of indigenous foods involving alkaline fermentation

Author

Sarkar, Prabir K. (Prabir Kumar), editor. of compilation. Nout, M. J. Robert, editor. of compilation.

Preferred Shelf Number

RA601.5 .H36 2015

Electronic Access

Click here to view.

Format:

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45.

Cover image for Indigenous fermented foods of Southeast Asia

Indigenous fermented foods of Southeast Asia

Indigenous fermented foods of Southeast Asia

Author

Owens, J. David, editor.

Preferred Shelf Number

TP371.44 .I53 2015

Electronic Access

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Format:

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46.

Cover image for Cocoa and coffee fermentations

Cocoa and coffee fermentations

Cocoa and coffee fermentations

Author

Schwan, Rosane F., editor. Fleet, G. H. (Graham H.), 1946- editor.

Preferred Shelf Number

SB267 .C63 2015

Electronic Access

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47.

Cover image for Valorization of food processing by-products

Valorization of food processing by-products

Valorization of food processing by-products

Author

Chandrasekaran, Margam, 1956-

Preferred Shelf Number

TX537 .V35 2013

Electronic Access

Click here to view.

Format:

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48.

Cover image for Whisky technology, production and marketing

Whisky technology, production and marketing

Whisky technology, production and marketing

Author

Russell, Inge, 1947-

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780126692020

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