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SpringerLink (Online service)

(8)

Lindhorst, Thisbe K.

(4)

BeMiller, James N.

(3)

Rauter, Amelia Pilar.

(2)

Rauter, Amélia Pilar, 1950-

(2)

Seeberger, Peter H. editor.

(2)

Whistler, Roy Lester.

(2)

Adamo, Roberto, editor.

(1)

Alexander, R. J., ed.

(1)

Allison, Thomas Clayton.

(1)

Andrade, Paula B., editor.

(1)

BeMiller, James N. (James Noble)

(1)

BeMiller, James N., ort. yaz.

(1)

Binkley, Roger W.

(1)

Boldi, Armen M.

(1)

Boons, Geert-Jan.

(1)

(1)

Carta, Giorgio, author.

(1)

Castanho, Miguel.

(1)

(1)

Codee, Jeroen, editor.

(1)

Cooper, Raymond, 1949-

(1)

Coskuner, Orkid.

(1)

Cowman, Mary K.

(1)

(1)

(1)

Dreher, Mark L., 1951-

(1)

Dunky, Manfred, editor.

(1)

E, Levy Daniel (Daniel E.) author.

(1)

El Khadem, Hassan Saad, 1923-

(1)

Endo, Tamao. editor.

(1)

Fernandes, Rodney A., 1972- editor.

(1)

Fink, Johannes Karl, author.

(1)

Fukuda, Minoru. editor.

(1)

Furukawa, Koichi. editor.

(1)

Garg, Hari G., 1931-

(1)

Goff, H. Douglas. author.

(1)

Gonzalez, Carlos A.

(1)

Grunwald, Peter, Prof. Dr.

(1)

Hales, Charles A., 1941-

(1)

Hart, Gerald W. editor.

(1)

Hartel, Richard W. author.

(1)

Heitner, Cyril, 1941-

(1)

Hunt, Andrew J., editor.

(1)

Jetsrisuparb, Kaewta, editor.

(1)

Jungbauer, Alois, author.

(1)

Kalia, Susheel. editor.

(1)

Kamerling, Johannis P.

(1)

Keri, Gyorgy, 1950-

(1)

Knijnenb, Jesper T., editor.

(1)

Kosma, Paul, editor.

(1)

Kovac, Pavol, 1938-

(1)

Kubik, Stefan, editor.

(1)

(1)

Kyriacos, Deny, author.

(1)

Křen, Vladimír.

(1)

Lay, Luigi, editor.

(1)

Lowary, Todd L.

(1)

Miljkovic, Momcilo. author.

(1)

Mittal, K. L., editor.

(1)

Mohanty, Smita, 1976- editor.

(1)

Nakanishi, Koji, 1925-

(1)

Navard, Patrick. editor.

(1)

Nayak, Sanjay K., editor.

(1)

Oscarson, Stefan.

(1)

Page, Mike I, Professor.

(1)

Pathak, Neelam. editor. (orcid)0000-0003-2412-4756

(1)

Pereira, David M., editor.

(1)

Pilar Rauter, Amelia.

(1)

(1)

Rademacher, Christoph. editor.

(1)

Royal Society of Chemistry (Great Britain)

(1)

Sabaa, M.W. editor.

(1)

Schmidt, John A.

(1)

Schmidt, Richard R.

(1)

Singh, Pankaj. editor.

(1)

Singh, Ram Lakhan. editor.

(1)

Sinnott, Michael, Professor.

(1)

Snyder, John K., 1951-

(1)

Stütz, Arnold E., editor.

(1)

Supanchaiyamat, Nontipa, editor.

(1)

Taniguchi, Naoyuki. editor.

(1)

Toth, Istvan, 1946-

(1)

Unnikrishnan, Lakshmi (Engineer), editor.

(1)

Valentão, Patrícia, editor.

(1)

Vidal, Sébastien, editor.

(1)

Whistler, Roy L.

(1)

Whistler, Roy L. (Roy Lester)

(1)

Whistler, Roy Lester, ed.

(1)

Williams, Andrew, Professor.

(1)

Witczak, Zbigniew J.

(1)

Wolfrom, M. L., ed.

(1)

Wolfrom, Melville Lawrence, 1900-1960.

(1)

Wong, Chi-Huey. editor.

(1)

Wrodnigg, Tanja M., editor.

(1)

Wrolstad, Ronald E.

(1)

Yang, Xiaoyu, author.

(1)

Yu, Biao, author.

(1)

Zeb, Alam, 1979- author.

(1)

Zobel, H. F., ed.

(1)

van der Marel, Gijsbert, editor.

(1)

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Subject

(43)

(38)

(21)

Electronic books.

(8)

(4)

(3)

Carbohydrate Chemistry.

(3)

(3)

Physical & Theoretical.

(3)

TECHNOLOGY & ENGINEERING.

(3)

Biology -- Research.

(2)

Biomedical Research.

(2)

(2)

(2)

Chemistry, Organic.

(2)

(2)

Food -- Carbohydrate content.

(2)

(2)

(2)

KARBONHİDRATLAR.

(2)

(2)

MEDICAL -- Physiology.

(2)

Medicine -- Research.

(2)

Oligosaccharides.

(2)

Organic Chemistry.

(2)

Organic compounds -- Synthesis.

(2)

SCIENCE -- Chemistry -- Organic.

(2)

SCIENCE -- Life Sciences -- Human Anatomy & Physiology.

(2)

(1)

(1)

(1)

Aliments -- Analyse.

(1)

Aliments frits.

(1)

Bioactive compounds

(1)

Bioactive compounds.

(1)

Biochemical engineering

(1)

Biochemical engineering.

(1)

Biochemistry -- Industrial applications.

(1)

Biochemistry -- Periodicals

(1)

Biochimie -- Applications industrielles.

(1)

Biodegradable plastics

(1)

Biodegradable plastics.

(1)

Biological Products -- therapeutic use

(1)

Biomass chemicals

(1)

Biomass chemicals.

(1)

(1)

Bioorganic chemistry -- Congresses.

(1)

(1)

(1)

(1)

Biyokimya -- Süreli yayınlar

(1)

COOKING -- General.

(1)

Cancer Biology.

(1)

(1)

Carbohydrate Metabolism.

(1)

Carbohydrates -- Biotechnology.

(1)

Carbohydrates -- Laboratory manuals.

(1)

Carbohydrates -- Metabolism -- Disorders.

(1)

Carbohydrates -- Synthesis.

(1)

Carbohydrates -- Therapeutic use.

(1)

Carbohydrates in human nutrition.

(1)

(1)

Chemical & Biochemical.

(1)

Chimie supramoléculaire.

(1)

Chromatographic analysis

(1)

Chromatographic analysis.

(1)

Chromatographie.

(1)

(1)

Clinical biochemistry.

(1)

Combinatorial chemistry.

(1)

Composés bioactifs.

(1)

Composés organiques -- Synthèse.

(1)

Dietary Carbohydrates.

(1)

(1)

Drugs -- Design.

(1)

(1)

Enzymes -- Effect of drugs on

(1)

Enzymes -- Effect of drugs on.

(1)

Enzymes -- drug effects

(1)

(1)

Food -- Analysis

(1)

Food -- Analysis.

(1)

Food -- Fiber content.

(1)

(1)

(1)

(1)

(1)

Friture -- Sécurité -- Mesures.

(1)

Frying -- Safety measures.

(1)

(1)

(1)

Groupements protecteurs (Chimie)

(1)

Génie biochimique.

(1)

Industrial & Technical.

(1)

Internal medicine.

(1)

Internet Resources.

(1)

Karbonhidratlar -- Süreli yayınlar

(1)

(1)

(1)

(1)

MEDICAL / Biochemistry

(1)

(1)

(1)

Materials Science.

(1)

(1)

Matières plastiques biodégradables.

(1)

(1)

Mechanisms of Disease.

(1)

Medical Biochemistry.

(1)

Medical genetics.

(1)

Medicinal chemistry.

(1)

Metabolic Pathways.

(1)

(1)

(1)

Molecular pharmacology.

(1)

Monosaccharides.

(1)

Nanomatériaux.

(1)

Nanostructured materials

(1)

Nanostructured materials.

(1)

(1)

Natural products -- Synthesis.

(1)

Natural products -- Therapeutic use

(1)

Natural products -- Therapeutic use.

(1)

Organic chemistry.

(1)

Organic compounds -- Synthesis

(1)

(1)

Pathology, Molecular.

(1)

Pharmaceutical Sciences/Technology.

(1)

Pharmaceutical technology.

(1)

(1)

Polyalcools -- Applications industrielles.

(1)

Polymer Sciences.

(1)

(1)

Polymers -- Industrial applications

(1)

Polymers -- Industrial applications.

(1)

(1)

Polymères -- Applications industrielles.

(1)

(1)

Polyols -- Industrial applications.

(1)

Produits chimiques de la biomasse.

(1)

Produits naturels -- Emploi en thérapeutique.

(1)

Protective groups (Chemistry)

(1)

Proteins -- Analysis

(1)

Proteins -- Analysis.

(1)

(1)

(1)

Protéines -- Analyse.

(1)

(1)

Quantum chemistry.

(1)

SCIENCE / Chemistry / General

(1)

SCIENCE / Chemistry / Organic

(1)

Serials, periodicals, abstracts, indexes.

(1)

Supramolecular chemistry

(1)

Supramolecular chemistry.

(1)

TECHNOLOGY & ENGINEERING -- Chemical & Biochemical.

(1)

TECHNOLOGY & ENGINEERING -- Engineering (General)

(1)

TECHNOLOGY & ENGINEERING -- Reference.

(1)

Water chemistry

(1)

Water chemistry.

(1)

(1)

(1)

chromatography.

(1)

Material Type

Shelf Location

Beytepe General Collection

Electronic Library

Sağlık Bilimleri Genel Koleksiyon

Sağlık Bilimleri Süreli Yayın Koleksiyonu

Taylor Francis E-Book Collection

Wiley E-Book Collection

Library

Beytepe Library

Health Sciences Library

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1.

Cover image for Carbohydrate chemistry Volume 8.

Carbohydrate chemistry Volume 8.

Carbohydrate chemistry Volume 8.

Preferred Shelf Number

ONLINE(343933.1)

Electronic Access

http://dx.doi.org/10.1039/9781847552853

Format:

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2.

Cover image for Carbohydrate chemistry Volume 6.

Carbohydrate chemistry Volume 6.

Carbohydrate chemistry Volume 6.

Preferred Shelf Number

ONLINE(343931.1)

Electronic Access

http://dx.doi.org/10.1039/9781847552839

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3.

Cover image for Carbohydrate chemistry Volume 5.

Carbohydrate chemistry Volume 5.

Carbohydrate chemistry Volume 5.

Preferred Shelf Number

ONLINE(343930.1)

Electronic Access

http://dx.doi.org/10.1039/9781847552822

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4.

Cover image for Carbohydrate chemistry Volume 4.

Carbohydrate chemistry Volume 4.

Carbohydrate chemistry Volume 4.

Preferred Shelf Number

ONLINE(343929.1)

Electronic Access

http://dx.doi.org/10.1039/9781847552815

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5.

Cover image for Carbohydrate chemistry Volume 3.

Carbohydrate chemistry Volume 3.

Carbohydrate chemistry Volume 3.

Preferred Shelf Number

ONLINE(343588.1)

Electronic Access

http://dx.doi.org/10.1039/9781847552808

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6.

Cover image for Carbohydrate chemistry Volume 2.

Carbohydrate chemistry Volume 2.

Carbohydrate chemistry Volume 2.

Preferred Shelf Number

ONLINE(343587.1)

Electronic Access

http://dx.doi.org/10.1039/9781847552792

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7.

Cover image for Carbohydrate chemistry Volume 1.

Carbohydrate chemistry Volume 1.

Carbohydrate chemistry Volume 1.

Preferred Shelf Number

ONLINE(343586.1)

Electronic Access

http://dx.doi.org/10.1039/9781847552785

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8.

Cover image for Carbohydrate chemistry : proven synthetic methods

Carbohydrate chemistry : proven synthetic methods

Carbohydrate chemistry : proven synthetic methods

Author

van der Marel, Gijsbert, editor. Codee, Jeroen, editor.

Preferred Shelf Number

QD321 .C37 2014

Electronic Access

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9.

Cover image for Carbohydrate chemistry : proven synthetic methods

Carbohydrate chemistry : proven synthetic methods

Carbohydrate chemistry : proven synthetic methods

Author

Kovac, Pavol, 1938-

Preferred Shelf Number

QD322 .S95 C37 2012

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10.

Cover image for Advances in carbohydrate chemistry and biochemistry.

Advances in carbohydrate chemistry and biochemistry.

Advances in carbohydrate chemistry and biochemistry.

Preferred Shelf Number

ALFABETİK V.24 1969

Electronic Access

http://www.sciencedirect.com/science/bookseries/00652318

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Health Sciences Library~27 ~0

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11.

Cover image for Carbohydrate chemistry for food scientists

Carbohydrate chemistry for food scientists

Carbohydrate chemistry for food scientists

Author

BeMiller, James N.

Preferred Shelf Number

ONLINE

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ScienceDirect https://www.sciencedirect.com/science/book/9780128120699

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12.

Cover image for Carbohydrate chemistry Chemical and biological approaches

Carbohydrate chemistry Chemical and biological approaches

Carbohydrate chemistry Chemical and biological approaches

Author

Rauter, Amelia Pilar. Lindhorst, Thisbe K. Boons, Geert-Jan. Witczak, Zbigniew J. Schmidt, Richard R.

Preferred Shelf Number

ONLINE(344124.1)

Electronic Access

http://dx.doi.org/10.1039/9781849730891

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