Search Results for Microbiology.

153 Results Found

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49.

Microbiology laboratory : fundamentals and applications

Author

Wistreich, George A.

Preferred Shelf Number

QR 25 W817 2003

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50.

Food microbiology : Fundamentals and frontiers

Author

Doyle, Michael P., ed. Beuchat, Larry R., ed. Montville, Thomas J., ed.

Preferred Shelf Number

QR 115 F654 2001

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51.

Ground-water microbiology and geochemistry

Author

Chapelle, Frank.

Preferred Shelf Number

QR 105.5 C53 2001

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52.

Wine microbiology : Science and technology

Author

Delfini, Claudio, 1947- Formica, Joseph V., 1929- ort. yaz.

Preferred Shelf Number

QR 151 D3713 2001

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53.

Manual of industrial microbiology and biotechnology

Author

Demain, Arnold L., 1927- ed. Davies, Julian E., ed. Atlas, Ronald M., 1946- ed.

Preferred Shelf Number

QR 53 M33 1999

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54.

Cheese : chemistry, physics and microbiology

Author

Fox, P. F., ed.

Preferred Shelf Number

SF 271 C43 1999

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55.

Principles and applications of soil microbiology

Author

Sylvia, David M., ed.

Preferred Shelf Number

QR 111 S674 1999

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56.

Laboratory methods in food microbiology

Author

Harrigan, W. F.

Preferred Shelf Number

QR 115 H37 1998

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57.

Beverages : technology, chemistry and microbiology

Author

Varnam, A. H. Sutherland, Jane P., ort. yaz.

Preferred Shelf Number

TX 815 V37 1994

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58.

Wood microbiology : decay and its prevention

Author

Zabel, Robert A. Morrell, J. J. , ort. yaz.

Preferred Shelf Number

TA 423.2 Z33 1992

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59.

Microbiology : A photographic atlas for the laboratory

Author

Alexander, Steve K. Strete, Dennis, ort. yaz.

Preferred Shelf Number

QR 54 A27 2001

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60.

Understanding microbes : a laboratory textbook for microbiology

Author

Claus, G. William.

Preferred Shelf Number

QR 63 C55 1988

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