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49. 
Cover image for Food The chemistry of its components.
Food The chemistry of its components.
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ONLINE(343823.1)
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http://dx.doi.org/10.1039/9781847550903
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50. 
Cover image for Food colloids Fundamentals of formulation.
Food colloids Fundamentals of formulation.
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ONLINE(343472.1)
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http://dx.doi.org/10.1039/9781847550842
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51. 
Cover image for Mass spectrometry of natural substances in food
Mass spectrometry of natural substances in food
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ONLINE(343792.1)
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http://dx.doi.org/10.1039/9781847551290
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52. 
Cover image for Chromatography and capillary electrophoresis in food analysis
Chromatography and capillary electrophoresis in food analysis
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ONLINE(343785.1)
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http://dx.doi.org/10.1039/9781847550521
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53. 
Cover image for Computational Fluid Dynamics Applications in Food Processing
Computational Fluid Dynamics Applications in Food Processing
Author 
Anandharamakrishnan, C. author. SpringerLink (Online service)
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ONLINE(332378.1)
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http://dx.doi.org/10.1007/978-1-4614-7990-1
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54. 
Cover image for Fourier Transform Infrared Spectroscopy in Food Microbiology
Fourier Transform Infrared Spectroscopy in Food Microbiology
Author 
Alvarez-Ordóñez, Avelino. author. Prieto, Miguel. author. SpringerLink (Online service)
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ONLINE
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http://dx.doi.org/10.1007/978-1-4614-3813-7
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55. 
Cover image for Food packaging Materiali, tecnologie e qualità degli alimenti
Food packaging Materiali, tecnologie e qualità degli alimenti
Author 
Piergiovanni, Luciano. author. Limbo, Sara. author. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-88-470-1457-2
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56. 
Cover image for Threats to Food and Water Chain Infrastructure
Threats to Food and Water Chain Infrastructure
Author 
Koukouliou, Virginia. editor. Ujevic, Magdalena. editor. Premstaller, Otto. editor. SpringerLink (Online service)
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ONLINE
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http://dx.doi.org/10.1007/978-90-481-3546-2
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57. 
Cover image for Cinnamon: A Medicinal Plant and A Functional Food Systems
Cinnamon: A Medicinal Plant and A Functional Food Systems
Author 
Ju, Jian. author. Santana de Oliveira, Mozaniel. author. Qiao, Yu. author. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-33505-1
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58. 
Cover image for Instant Controlled Pressure Drop (D.I.C.) in Food Processing From Fundamental to Industrial Applications
Instant Controlled Pressure Drop (D.I.C.) in Food Processing From Fundamental to Industrial Applications
Author 
Allaf, Tamara. editor. Allaf, Karim. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-1-4614-8669-5
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59. 
Cover image for Advances in Food Process Engineering Research and Applications
Advances in Food Process Engineering Research and Applications
Author 
Yanniotis, Stavros. editor. Taoukis, Petros. editor. Stoforos, Nikolaos G. editor. Karathanos, Vaios T. editor. SpringerLink (Online service)
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ONLINE(332365.1)
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http://dx.doi.org/10.1007/978-1-4614-7906-2
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60. 
Cover image for Electrotechnologies for Extraction from Food Plants and Biomaterials
Electrotechnologies for Extraction from Food Plants and Biomaterials
Author 
Lebovka, Nikolai. editor. Vorobiev, Eugene. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-0-387-79374-0
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