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49. 
Cover image for Nearly Zero Energy Buildings and Proliferation of Microorganisms A Current Issue for Highly Insulated and Airtight Building Envelopes
Nearly Zero Energy Buildings and Proliferation of Microorganisms A Current Issue for Highly Insulated and Airtight Building Envelopes
Author 
Di Giuseppe, Elisa. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(332912.1)
Electronic Access 
http://dx.doi.org/10.1007/978-3-319-02356-4
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50. 
Cover image for Isoprenoid Synthesis in Plants and Microorganisms New Concepts and Experimental Approaches
Isoprenoid Synthesis in Plants and Microorganisms New Concepts and Experimental Approaches
Author 
Bach, Thomas J. editor. Rohmer, Michel. editor. SpringerLink (Online service)
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ONLINE(331421.1)
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http://dx.doi.org/10.1007/978-1-4614-4063-5
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51. 
Cover image for Cyclic β-Glucans from Microorganisms Production, Properties and Applications
Cyclic β-Glucans from Microorganisms Production, Properties and Applications
Author 
Venkatachalam, Geetha. author. Gummadi, Sathyanarayana. author. Doble, Mukesh. author. SpringerLink (Online service)
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ONLINE(333646.1)
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http://dx.doi.org/10.1007/978-3-642-32995-1
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52. 
Cover image for Advances in Understanding the Biology of Halophilic Microorganisms
Advances in Understanding the Biology of Halophilic Microorganisms
Author 
Vreeland, Russell H. editor. SpringerLink (Online service)
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ONLINE
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http://dx.doi.org/10.1007/978-94-007-5539-0
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53. 
Cover image for Microorganisms in home and indoor work environments diversity, health impacts, investigation and control
Microorganisms in home and indoor work environments diversity, health impacts, investigation and control
Author 
Flannigan, B. (Brian) Samson, Robert A. Miller, J. D. (J. David)
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54. 
Cover image for Microorganisms in Foods 8 Use of Data for Assessing Process Control and Product Acceptance
Microorganisms in Foods 8 Use of Data for Assessing Process Control and Product Acceptance
Author 
Microbiological Specifications for Foods, International Commission on. author. SpringerLink (Online service)
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ONLINE
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http://dx.doi.org/10.1007/978-1-4419-9374-8
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55. 
Cover image for Polar microbiology the ecology, biodiversity, and bioremediation potential of microorganisms in extremely cold environments
Polar microbiology the ecology, biodiversity, and bioremediation potential of microorganisms in extremely cold environments
Author 
Bej, Asim K. Aislabie, Jackie. Atlas, Ronald M., 1946-
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56. 
Cover image for Microbial Mats Modern and Ancient Microorganisms in Stratified Systems
Microbial Mats Modern and Ancient Microorganisms in Stratified Systems
Author 
Seckbach, Joseph. editor. Oren, Aharon. editor. SpringerLink (Online service)
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ONLINE
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http://dx.doi.org/10.1007/978-90-481-3799-2
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57. 
Cover image for The Challenge of Highly Pathogenic Microorganisms Mechanisms of Virulence and Novel Medical Countermeasures
The Challenge of Highly Pathogenic Microorganisms Mechanisms of Virulence and Novel Medical Countermeasures
Author 
Shafferman, Avigdor. editor. Ordentlich, Arie. editor. Velan, Baruch. editor. SpringerLink (Online service)
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ONLINE
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http://dx.doi.org/10.1007/978-90-481-9054-6
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58. 
Cover image for Biology of Microorganisms on Grapes, in Must and in Wine
Biology of Microorganisms on Grapes, in Must and in Wine
Author 
König, Helmut. editor. Unden, Gottfried. editor. Fröhlich, Jürgen. editor. SpringerLink (Online service)
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ONLINE
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http://dx.doi.org/10.1007/978-3-540-85463-0
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59. 
Cover image for Biology of microorganisms on grapes, in must and in wine
Biology of microorganisms on grapes, in must and in wine
Author 
König, Helmut. Unden, Gottfried. Fröhlich, Jürgen.
Preferred Shelf Number 
TP548.5.A5 B56 2009
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60. 
Cover image for Climate Change, Intercropping, Pest Control and Beneficial Microorganisms Climate change, intercropping, pest control and beneficial microorganisms
Climate Change, Intercropping, Pest Control and Beneficial Microorganisms Climate change, intercropping, pest control and beneficial microorganisms
Author 
Lichtfouse, Eric. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-90-481-2716-0
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