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1. 
Cover image for Campylobacter : features, detection, and prevention of foodborne disease
Campylobacter : features, detection, and prevention of foodborne disease
Author 
Klein, G. (Günter), editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128036235
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2. 
Cover image for Food safety in China : science, technology, management and regulation
Food safety in China : science, technology, management and regulation
Author 
Jen, Joseph J., 1939- editor. Chen, Junshi, editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
Wiley Online Library
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3. 
Cover image for Foodborne diseases
Foodborne diseases
Author 
Dodd, Christine E. R., editor. Aldsworth, Tim Grant, editor. Stein, Richard, editor. Cliver, Dean O., editor. Riemann, Hans P., editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780123850072
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4. 
Cover image for Chemical contaminants and residues in food
Chemical contaminants and residues in food
Author 
Schrenk, D. (Dieter), editor. Cartus, Alexander, editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780081006740
ScienceDirect https://www.sciencedirect.com/science/book/9780081006740
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5. 
Cover image for Producing safe eggs : microbial ecology of salmonella
Producing safe eggs : microbial ecology of salmonella
Author 
Ricke, Steven C., 1957- editor. Gast, Richard K., editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128025826
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6. 
Cover image for Microbial toxins in dairy products
Microbial toxins in dairy products
Author 
Tamime, A. Y., editor.
Preferred Shelf Number 
QR121
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781118823095
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7. 
Cover image for Food safety in China : science, technology, management and regulation
Food safety in China : science, technology, management and regulation
Author 
Jen, Joseph J., 1939- editor. Chen, Junshi, editor.
Preferred Shelf Number 
TX531
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119238102
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8. 
Cover image for Extremophilic Enzymatic Processing of Lignocellulosic Feedstocks to Bioenergy
Extremophilic Enzymatic Processing of Lignocellulosic Feedstocks to Bioenergy
Author 
Sani, Rajesh K. editor. Krishnaraj, R. Navanietha. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-54684-1
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9. 
Cover image for Soil Science Working for a Living Applications of soil science to present-day problems
Soil Science Working for a Living Applications of soil science to present-day problems
Author 
Dent, David. editor. Dmytruk, Yuriy. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-45417-7
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10. 
Cover image for Viruses in Foods
Viruses in Foods
Author 
Goyal, Sagar M. editor. Cannon, Jennifer L. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-30723-7
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11. 
Cover image for Acrylamide in food : analysis, content, and potential health effects
Acrylamide in food : analysis, content, and potential health effects
Author 
Gökmen, Vural.
Preferred Shelf Number 
RA1242.A33 A28 2016
Format: 
Availability 
Beytepe Library~1
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12. 
Cover image for Rapid detection of food adulterants and contaminants : theory and practice
Rapid detection of food adulterants and contaminants : theory and practice
Author 
Jha, Shyam N., author.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780124200845
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