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49. 
Cover image for Authentication of Halal Products using FTIR Spectroscopy
Authentication of Halal Products using FTIR Spectroscopy
Author 
Ahmed Mahesar, Sarfaraz. author. Tufail Hussain Shah, Syed. author. Fawzy Ramadan, Mohamed. author. Nawab Panhwar, Waris. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-92773-7
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50. 
Cover image for Biopolymers for biomedical applications
Biopolymers for biomedical applications
Author 
Annu (Of Yeungnam University), editor.
Preferred Shelf Number 
QP801 .B69 B56 2024
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119865452
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51. 
Cover image for Feedstocks for sustainable biodiesel production : characterization, selection, and optimization
Feedstocks for sustainable biodiesel production : characterization, selection, and optimization
Author 
Okonkwo, Chinwe P., author. Okwu, Modestus O., author.
Preferred Shelf Number 
TP359 .B46 O36 2024
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781394258109
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52. 
Cover image for Implementation of enzymatic processes and lactic bacteria in the food industries
Implementation of enzymatic processes and lactic bacteria in the food industries
Author 
Ghoul, Mohamed, editor.
Preferred Shelf Number 
TP248.65 .F66 I47 2024
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781394312337
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53. 
Cover image for Facial Aesthetics : Concepts and Clinical Diagnosis.
Facial Aesthetics : Concepts and Clinical Diagnosis.
Author 
Naini, Farhad B.
Preferred Shelf Number 
RK54
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119510765
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54. 
Cover image for Oils and fats as raw materials for industry
Oils and fats as raw materials for industry
Author 
Tripathy, Divya Bajpai, editor Gupta, Anjali, editor Agarwal, Pooja, editor Mishra, Anuradha, editor Jain, Arvind Kumar, editor
Preferred Shelf Number 
TP670
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119910558
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55. 
Cover image for Clinical Management of Salivary Gland Disorders
Clinical Management of Salivary Gland Disorders
Author 
Mandel, Louis. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-50012-1
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56. 
Cover image for Dry Fish: A Global Perspective on Nutritional Security and Economic Sustainability
Dry Fish: A Global Perspective on Nutritional Security and Economic Sustainability
Author 
Ranjan, Amit. editor. (orcid)0000-0002-8686-1164 Shanmugam, S. A. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-62462-9
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57. 
Cover image for Nutrients and Oxidative Stress: Biochemistry Aspects and Pharmacological Insights
Nutrients and Oxidative Stress: Biochemistry Aspects and Pharmacological Insights
Author 
Tan, Bee Ling. author. (orcid)0000-0003-3459-2967 Norhaizan, Mohd Esa. author. (orcid)0000-0003-1545-0306 SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-75319-0
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58. 
Cover image for Flavor-Associated Applications in Health and Wellness Food Products
Flavor-Associated Applications in Health and Wellness Food Products
Author 
Du, Xiaofen. editor. Yang, Jun. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-51808-9
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59. 
Cover image for The Art of Skin Graft Advanced Graft Technique
The Art of Skin Graft Advanced Graft Technique
Author 
Jang, Young-Chul. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-97-0017-2
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60. 
Cover image for Hand Book of Processed Functional Meat Products
Hand Book of Processed Functional Meat Products
Author 
Rather, Sajad A. editor. Masoodi, F. A. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-69868-2
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