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1. 
Cover image for Clinical Applications of Biomolecules in Disease Diagnosis A Comprehensive Guide to Biochemistry and Metabolism
Clinical Applications of Biomolecules in Disease Diagnosis A Comprehensive Guide to Biochemistry and Metabolism
Author 
Singh, Ram Lakhan. editor. Singh, Pankaj. editor. Pathak, Neelam. editor. (orcid)0000-0003-2412-4756 SpringerLink (Online service)
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ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-97-4723-8
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2. 
Cover image for Earthworms and Vermicomposting Species, Procedures and Crop Application
Earthworms and Vermicomposting Species, Procedures and Crop Application
Author 
Walia, Sohan Singh. author. Kaur, Tamanpreet. author. SpringerLink (Online service)
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Electronic Access 
https://doi.org/10.1007/978-981-99-8953-9
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3. 
Cover image for Gut Microbiome and Brain Ageing Brain Aging
Gut Microbiome and Brain Ageing Brain Aging
Author 
Pathak, Surajit. editor. (orcid)0000-0002-7306-1272 Banerjee, Antara. editor. (orcid)0000-0002-5519-6878 SpringerLink (Online service)
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https://doi.org/10.1007/978-981-99-8803-7
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4. 
Cover image for Nanoscale Sensors and their Applications in Biomedical Imaging
Nanoscale Sensors and their Applications in Biomedical Imaging
Author 
Mohsin, Mohd. editor. (orcid)0000-0002-4127-5970 Soleja, Neha. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-981-97-3144-2
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5. 
Cover image for Food fortification : trends and technologies
Food fortification : trends and technologies
Author 
Bashir, Khalid (Food scientist), editor.
Preferred Shelf Number 
TP455
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003160663
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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6. 
Cover image for Micronutrients and macronutrients as nutraceuticals
Micronutrients and macronutrients as nutraceuticals
Author 
Gupta, Prakash Chandra (Lecturer in pharmaceutical sciences), editor. Bhattacharyya, Sayan, editor. Sharma, Nisha (Director of the School of Pharmaceutical Sciences), editor. Kesharwani, Rajesh Kumar, 1978- editor. Keservani, Raj K., 1981- editor.
Preferred Shelf Number 
QP144 .F85
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003415381
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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7. 
Cover image for Exploring the Effects of Diet on the Development and Prognosis of Multiple Sclerosis (MS)
Exploring the Effects of Diet on the Development and Prognosis of Multiple Sclerosis (MS)
Author 
Hamdan, Hamdan. editor. (orcid)0000-0002-2029-6772 SpringerLink (Online service)
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Electronic Access 
https://doi.org/10.1007/978-981-97-4673-6
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8. 
Cover image for Nutraceuticals: A New Millennium Approach for Preventive Medicine
Nutraceuticals: A New Millennium Approach for Preventive Medicine
Author 
Jafari, Seid Mahdi. editor. (orcid)0000-0001-6877-9549 Kumar Jha, Saurabh. editor. (orcid)0000-0002-7437-0755 Kumar Goswami, Vineet. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-76481-3
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9. 
Cover image for Translational Mitochondrial Medicine
Translational Mitochondrial Medicine
Author 
Gvozdjáková, Anna. editor. López Lluch, Guillermo. editor. (orcid)0000-0001-9830-8502 SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-75741-9
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10. 
Cover image for Functional Illness of the Head and Neck
Functional Illness of the Head and Neck
Author 
Blakley, Brian W. editor. Blakley, Joan E. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-12998-8
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11. 
Cover image for Interdisciplinary Long-Term Treatment of Bariatric and Metabolic Surgery Patients
Interdisciplinary Long-Term Treatment of Bariatric and Metabolic Surgery Patients
Author 
Stier, Christine. editor. Chiappetta, Sonja. editor. SpringerLink (Online service)
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Electronic Access 
https://doi.org/10.1007/978-3-662-66436-0
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12. 
Cover image for Plant-Based Foods: Ingredients, Technology and Health Aspects
Plant-Based Foods: Ingredients, Technology and Health Aspects
Author 
Aydar, Alev Yüksel. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-27443-5
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