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49. 
Cover image for Cloud-IoT Technologies in Society 5.0
Cloud-IoT Technologies in Society 5.0
Author 
Mishra Ph.D., Kamta Nath. author. Pandey Ph.D., Subhash Chandra. author. SpringerLink (Online service)
Preferred Shelf Number 
XX(520762.1)
Electronic Access 
https://doi.org/10.1007/978-3-031-28711-4
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50. 
Cover image for Obesity, Bariatric and Metabolic Surgery A Comprehensive Guide
Obesity, Bariatric and Metabolic Surgery A Comprehensive Guide
Author 
Agrawal, Sanjay. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(521443.1)
Electronic Access 
https://doi.org/10.1007/978-3-030-60596-4
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51. 
Cover image for Improving cereal productivity through climate smart practices
Improving cereal productivity through climate smart practices
Author 
Sareen, Sindhu.
Preferred Shelf Number 
XX(522491.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128213162
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52. 
Cover image for Design and optimization of innovative food processing techniques
Design and optimization of innovative food processing techniques
Author 
Barba, Francisco (Francisco J.)
Preferred Shelf Number 
XX(522492.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128182758
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53. 
Cover image for Millets and pseudo cereals : genetic resources and breeding advancement
Millets and pseudo cereals : genetic resources and breeding advancement
Author 
Singh, Mohar. Sood, Salej.
Preferred Shelf Number 
XX(522469.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128200896
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54. 
Cover image for Sustainable agriculture : advances in plant metabolome and microbiome
Sustainable agriculture : advances in plant metabolome and microbiome
Author 
Parray, Javid Ahmad. Shameem, Nowsheen.
Preferred Shelf Number 
XX(522376.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128171097
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55. 
Cover image for Plant small RNA : biogenesis, regulation and application
Plant small RNA : biogenesis, regulation and application
Author 
Guleria, Praveen. Kumar, Vineet.
Preferred Shelf Number 
XX(522399.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128171127
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56. 
Cover image for Transgenic technology based value addition in plant biotechnology
Transgenic technology based value addition in plant biotechnology
Author 
Usha Kiran, 1956- Abdin, M. Z. Kamaluddin.
Preferred Shelf Number 
XX(522444.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128186329
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57. 
Cover image for The ASPEN adult nutrition support core curriculum
The ASPEN adult nutrition support core curriculum
Author 
Mueller, Charles (Charles Morrison), editor.
Preferred Shelf Number 
ONLİNE
Electronic Access 
EBSCOhost https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1831579
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58. 
Cover image for Management and Leadership - A Guide for Clinical Professionals
Management and Leadership - A Guide for Clinical Professionals
Author 
Patole, Sanjay. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(519377.1)
Electronic Access 
https://doi.org/10.1007/978-3-319-11526-9
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59. 
Cover image for Nutrition in Cystic Fibrosis A Guide for Clinicians
Nutrition in Cystic Fibrosis A Guide for Clinicians
Author 
Yen, Elizabeth H. editor. Leonard, Amanda Radmer. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(519462.1)
Electronic Access 
https://doi.org/10.1007/978-3-319-16387-1
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60. 
Cover image for Technological Innovation for Cloud-Based Engineering Systems 6th IFIP WG 5.5/SOCOLNET Doctoral Conference on Computing, Electrical and Industrial Systems, DoCEIS 2015, Costa de Caparica, Portugal, April 13-15, 2015, Proceedings
Technological Innovation for Cloud-Based Engineering Systems 6th IFIP WG 5.5/SOCOLNET Doctoral Conference on Computing, Electrical and Industrial Systems, DoCEIS 2015, Costa de Caparica, Portugal, April 13-15, 2015, Proceedings
Author 
Camarinha-Matos, Luis M. editor. Baldissera, Thais A. editor. Di Orio, Giovanni. editor. Marques, Francisco. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(518571.1)
Electronic Access 
https://doi.org/10.1007/978-3-319-16766-4
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