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49. 
Cover image for Handbook of flavor characterization sensory analysis, chemistry, and physiology
Handbook of flavor characterization sensory analysis, chemistry, and physiology
Author 
Deibler, Kathryn D. (Kathryn Diane), 1973- Delwiche, Jeannine, 1967-
Preferred Shelf Number 
ONLINE
Electronic Access 
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50. 
Cover image for Industrialization of indigenous fermented foods
Industrialization of indigenous fermented foods
Author 
Steinkraus, Keith H., 1918-
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ONLINE
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51. 
Cover image for Handbook of vegetable preservation and processing
Handbook of vegetable preservation and processing
Author 
Hui, Y. H. (Yiu H.)
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ONLINE
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52. 
Cover image for More efficient utilization of fish and fisheries products proceedings of the international symposium on the occasion of the 70th anniversary of the Japanese Society of Fisheries Science, held in Kyoto, Japan, 7-10 October 2001
More efficient utilization of fish and fisheries products proceedings of the international symposium on the occasion of the 70th anniversary of the Japanese Society of Fisheries Science, held in Kyoto, Japan, 7-10 October 2001
Author 
Sakaguchi, Morihiko, 1938- Nihon Suisan Gakkai.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780080444505
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53. 
Cover image for Modeling microbial responses in foods
Modeling microbial responses in foods
Author 
McKellar, Robin C., 1949- Lu, Xuewen.
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ONLINE
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54. 
Cover image for Sensory evaluation practices
Sensory evaluation practices
Author 
Stone, Herbert. Sidel, Joel L.
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ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780126726909
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55. 
Cover image for World Health Organization technical report series.
World Health Organization technical report series.
Author 
World Health Organization. Food and Agriculture Organization of the United Nations.
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56. 
Cover image for The Quality of foods and beverages chemistry and technology
The Quality of foods and beverages chemistry and technology
Author 
Charalambous, George, 1922-1994. Inglett, G. E., 1928- American Chemical Society. Division of Agricultural and Food Chemistry. Institute of Food Technologists. American Society of Flavor Chemists.
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ONLINE
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ScienceDirect Vol. 1
ScienceDirect Vol. 2
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57. 
Cover image for Vitamin and mineral requirements in human nutrition.
Vitamin and mineral requirements in human nutrition.
Author 
World Health Organization. Food and Agriculture Organization of the United Nations.
Preferred Shelf Number 
QU 160 V8165 2004
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58. 
Cover image for The terminal Terminal
The terminal Terminal
Author 
Spielberg, Steven, 1946- Hanks, Tom. Zeta-Jones, Catherine, 1969- Tucci, Stanley. McBride, Chi.
Preferred Shelf Number 
PN1997.2 T385 2010
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59. 
Cover image for FDA regulatory affairs a guide for prescription drugs, medical devices, and biologics
FDA regulatory affairs a guide for prescription drugs, medical devices, and biologics
Author 
Pisano, Douglas J. Mantus, David.
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60. 
Cover image for Bioprocesses and biotechnology for functional foods and nutraceuticals
Bioprocesses and biotechnology for functional foods and nutraceuticals
Author 
Neeser, Jean-Richard. German, J. Bruce.
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