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49. 
Cover image for Applications of Electrochemistry in Medicine
Applications of Electrochemistry in Medicine
Author 
Schlesinger, Mordechay. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(331957.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-4614-6148-7
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50. 
Cover image for Food Safety Management Implementing a Food Safety Program in a Food Retail Business
Food Safety Management Implementing a Food Safety Program in a Food Retail Business
Author 
King, Hal. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(331971.1)
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http://dx.doi.org/10.1007/978-1-4614-6205-7
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51. 
Cover image for Fundamentals of Pharmaceutical Nanoscience
Fundamentals of Pharmaceutical Nanoscience
Author 
Uchegbu, Ijeoma F. editor. Schätzlein, Andreas G. editor. Cheng, Woei Ping. editor. Lalatsa, Aikaterini. editor. SpringerLink (Online service)
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ONLINE(332472.1)
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http://dx.doi.org/10.1007/978-1-4614-9164-4
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52. 
Cover image for One Health: The Human-Animal-Environment Interfaces in Emerging Infectious Diseases Food Safety and Security, and International and National Plans for Implementation of One Health Activities
One Health: The Human-Animal-Environment Interfaces in Emerging Infectious Diseases Food Safety and Security, and International and National Plans for Implementation of One Health Activities
Author 
Mackenzie, John S. editor. Jeggo, Martyn. editor. Daszak, Peter. editor. Richt, Juergen A. editor. SpringerLink (Online service)
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ONLINE(334065.1)
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http://dx.doi.org/10.1007/978-3-642-35846-3
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53. 
Cover image for Modelling of GPCRs A Practical Handbook
Modelling of GPCRs A Practical Handbook
Author 
Strasser, Andrea. author. Wittmann, Hans-Joachim. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(335786.1)
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http://dx.doi.org/10.1007/978-94-007-4596-4
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54. 
Cover image for Le culture del cibo Salute e nutrizione, tradizioni, emozioni
Le culture del cibo Salute e nutrizione, tradizioni, emozioni
Author 
Gaddi, Antonio Vittorino. author. Fragiacomo, Claudia. author. Iavazzo, Raffaele. author. SpringerLink (Online service)
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ONLINE(335640.1)
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http://dx.doi.org/10.1007/978-88-470-5447-9
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55. 
Cover image for Iron Uptake in Bacteria with Emphasis on E. coli and Pseudomonas
Iron Uptake in Bacteria with Emphasis on E. coli and Pseudomonas
Author 
Chakraborty, Ranjan. editor. Braun, Volkmar. editor. Hantke, Klaus. editor. Cornelis, Pierre. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(336156.1)
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http://dx.doi.org/10.1007/978-94-007-6088-2
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56. 
Cover image for Recent Trends in Biotechnology and Therapeutic Applications of Medicinal Plants
Recent Trends in Biotechnology and Therapeutic Applications of Medicinal Plants
Author 
Shahid, Mohd. editor. Shahzad, Anwar. editor. Malik, Abida. editor. Sahai, Aastha. editor. SpringerLink (Online service)
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ONLINE(336282.1)
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http://dx.doi.org/10.1007/978-94-007-6603-7
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57. 
Cover image for NMR for Chemists and Biologists
NMR for Chemists and Biologists
Author 
Carbajo, Rodrigo J. author. Neira, José L. author. SpringerLink (Online service)
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ONLINE(336344.1)
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http://dx.doi.org/10.1007/978-94-007-6976-2
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58. 
Cover image for Biophysical approaches to translational control of gene expression
Biophysical approaches to translational control of gene expression
Author 
Dinman, Jonathan D. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(331405.1)
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http://dx.doi.org/10.1007/978-1-4614-3991-2
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59. 
Cover image for English for Academic Research: Vocabulary Exercises
English for Academic Research: Vocabulary Exercises
Author 
Wallwork, Adrian. author. SpringerLink (Online service)
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ONLINE(331463.1)
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http://dx.doi.org/10.1007/978-1-4614-4268-4
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60. 
Cover image for Antioxidant Properties of Spices, Herbs and Other Sources
Antioxidant Properties of Spices, Herbs and Other Sources
Author 
Charles, Denys J. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(331473.1)
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http://dx.doi.org/10.1007/978-1-4614-4310-0
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