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61. 
Cover image for Experiencing food : designing sustainable and social practices : proceedings of the 2nd International Conference on Food Design and Food Studies (EFOOD 2019), 28-30 November, 2019, Lisbon, Portugal
Experiencing food : designing sustainable and social practices : proceedings of the 2nd International Conference on Food Design and Food Studies (EFOOD 2019), 28-30 November, 2019, Lisbon, Portugal
Author 
International Conference on Food Design and Food Studies (2nd : 2019 : Lisbon, Portugal), creator. Bonacho, Ricardo, editor. Pires, Maria José, editor. Lamy, Elsa Cristina Carona de Sousa, editor.
Preferred Shelf Number 
TX353 .I58 2019
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003046097
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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62. 
Cover image for Consumption and the literary cookbook
Consumption and the literary cookbook
Author 
Harde, Roxanne, editor. Wesselius, Janet Catherina, editor.
Preferred Shelf Number 
PN56 .F59 C66 2021
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003119517
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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63. 
Cover image for Food history : a feast of the senses in Europe, 1750 to the present
Food history : a feast of the senses in Europe, 1750 to the present
Author 
International Commission for Research into European Food History (Symposium) (15th : 2019 : France), author. Vabre, Sylvie, editor. Bruegel, Martin, 1960- editor. Atkins, P. J. (Peter J.), editor.
Preferred Shelf Number 
TX360 .E8 I58 2021
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003054412
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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64. 
Cover image for Eating fandom : intersections between fans and food cultures
Eating fandom : intersections between fans and food cultures
Author 
Reinhard, CarrieLynn D., editor. Largent, Julia E., editor. Chin, Bertha, editor.
Preferred Shelf Number 
GT2850 .E28 2021 EB
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9780429276675
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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65. 
Cover image for Itadakimasu! : the food culture of Japan
Itadakimasu! : the food culture of Japan
Author 
Brown, Becky A., author.
Preferred Shelf Number 
GT2853 .J3 B76 2021
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003023999
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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66. 
Cover image for Gastronomy and food science
Gastronomy and food science
Author 
Galanakis, Charis M.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128200575
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67. 
Cover image for Nano- and biocatalysts for biodiesel production
Nano- and biocatalysts for biodiesel production
Author 
Ingle, Avinash P., editor.
Preferred Shelf Number 
TP359 .B46
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119729969
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68. 
Cover image for Sustainable solutions for environmental pollution. Volume 1, Waste management and value-added products
Sustainable solutions for environmental pollution. Volume 1, Waste management and value-added products
Author 
El-Gendy, Nour Shafĭk, editor.
Preferred Shelf Number 
TP339
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119785439
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69. 
Cover image for İstanbul’dan Anadolu’ya Rumların yemek kültürü
İstanbul’dan Anadolu’ya Rumların yemek kültürü
Author 
Bozis, Sula.
Preferred Shelf Number 
TX723.5 B69 2020
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70. 
Cover image for Uygulamalı Türk mutfağı
Uygulamalı Türk mutfağı
Author 
Şahin Perçin, Nilüfer. Uçuk, Ceyhun.
Preferred Shelf Number 
TX725.T8 U94 2020
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71. 
Cover image for İktidarların sofrası : yemek, siyaset ve simgesellik : Orta Asya’dan Payitaht İstanbul’a toylar ve saray ziyafetleri
İktidarların sofrası : yemek, siyaset ve simgesellik : Orta Asya’dan Payitaht İstanbul’a toylar ve saray ziyafetleri
Author 
Ünsal, Artun . Çelik, Murat.
Preferred Shelf Number 
TX725.T9 U57 2020
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72. 
Cover image for The Mediterranean diet : an evidence-based approach
The Mediterranean diet : an evidence-based approach
Author 
Preedy, Victor R. Watson, Ronald R. (Ronald Ross)
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128186497
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