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1. 
Cover image for Advanced Automation for Tree Fruit Orchards and Vineyards
Advanced Automation for Tree Fruit Orchards and Vineyards
Author 
Vougioukas, Stavros G. editor. Zhang, Qin. editor. SpringerLink (Online service)
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ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-26941-7
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2. 
Cover image for Handbook on Sourdough Biotechnology
Handbook on Sourdough Biotechnology
Author 
Gobbetti, Marco. editor. Gänzle, Michael. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-23084-4
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3. 
Cover image for Food Microbiology Laboratory for the Food Science Student A Practical Approach
Food Microbiology Laboratory for the Food Science Student A Practical Approach
Author 
Shen, Cangliang. author. Zhang, Yifan. author. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-26197-8
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4. 
Cover image for Green Protein Processing Technologies from Plants Novel Extraction and Purification Methods for Product Development
Green Protein Processing Technologies from Plants Novel Extraction and Purification Methods for Product Development
Author 
Hernández-Álvarez, Alan Javier. editor. Mondor, Martin. editor. Nosworthy, Matthew G. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-16968-7
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5. 
Cover image for Our Carbon Hoofprint The Complex Relationship Between Meat and Climate
Our Carbon Hoofprint The Complex Relationship Between Meat and Climate
Author 
Mayerfeld, Diane. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-09023-3
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6. 
Cover image for Artificial Intelligence: A Real Opportunity in the Food Industry
Artificial Intelligence: A Real Opportunity in the Food Industry
Author 
Hassanien, Aboul Ella. editor. Soliman, Mona. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-13702-0
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7. 
Cover image for A Compendium of Unique and Rare Spices Global Economic Potential
A Compendium of Unique and Rare Spices Global Economic Potential
Author 
Nair, Kodoth Prabhakaran. author. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-20249-0
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8. 
Cover image for Techniques in Forage Quality Analysis
Techniques in Forage Quality Analysis
Author 
Katoch, Rajan. author. SpringerLink (Online service)
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https://doi.org/10.1007/978-981-19-6020-8
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9. 
Cover image for Careers in Food Science: From Undergraduate to Professional
Careers in Food Science: From Undergraduate to Professional
Author 
Hartel, Richard W. editor. Klawitter, Christina. editor. Thiel, Abbey. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-14353-3
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10. 
Cover image for Mutation Breeding for Sustainable Food Production and Climate Resilience
Mutation Breeding for Sustainable Food Production and Climate Resilience
Author 
Penna, Suprasanna. editor. (orcid)0000-0002-6572-6190 Jain, S. Mohan. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-981-16-9720-3
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11. 
Cover image for Sustainable Food Innovation
Sustainable Food Innovation
Author 
Serventi, Luca. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-12358-0
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12. 
Cover image for Science and Engineering of Chinese Liquor (Baijiu) Microbiology, Chemistry and Process Technology
Science and Engineering of Chinese Liquor (Baijiu) Microbiology, Chemistry and Process Technology
Author 
Xu, Yan. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-981-19-2195-7
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