Title:
Packaging for Food Preservation
Author:
Del Nobile, Matteo Alessandro. author.
ISBN:
9781461476849
Physical Description:
VIII, 193 p. 42 illus., 3 illus. in color. online resource.
Series:
Food Engineering Series,
Added Author:
Added Corporate Author:
Electronic Access:
http://dx.doi.org/10.1007/978-1-4614-7684-9Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 332324-1001 | ONLINE(332324.1) | Searching... | Searching... |