Title:
Introduction to Wine Laboratory Practices and Procedures
Author:
Jacobson, Jean L. author.
ISBN:
9780387251202
Physical Description:
XVII, 373 p. 50 illus., 2 in color. online resource.
Added Corporate Author:
Electronic Access:
http://dx.doi.org/10.1007/b106815Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 165103-2001 | ONLINE | Searching... | Searching... |