Title:
Elmanın glukoz, fruktoz, sakaroz çözeltilerinde ve mısır şurubunda ozmotik kurutulması= Osmotic dehydration of apple in glucose, fructose, sucrose solutions and corn syrup
Author:
Lenz (Uzman), Didem.
Publication Information:
Ankara : Hacettepe Üniv., 2003.
Physical Description:
xvi, 148 y. : şkl., tbl.
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | Thesis | 7.2/12/359955 | TEZ/6116 L549 2003 | Searching... | Searching... |