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Cover image for Health and Safety Aspects of Food Processing Technologies
Title:
Health and Safety Aspects of Food Processing Technologies
Author:
Malik, Abdul. editor.
ISBN:
9783030249038
Edition:
1st ed. 2019.
Physical Description:
XVI, 672 p. 97 illus., 83 illus. in color. online resource.
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E-Book 484649-1001 ONLINE
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