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1. 
Cover image for Reformulation as a Strategy for Developing Healthier Food Products Challenges, Recent Developments and Future Prospects
Reformulation as a Strategy for Developing Healthier Food Products Challenges, Recent Developments and Future Prospects
Author 
Raikos, Vassilios. editor. Ranawana, Viren. editor. SpringerLink (Online service)
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ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-030-23621-2
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2. 
Cover image for Microbial Diversity in Ecosystem Sustainability and Biotechnological Applications Volume 2. Soil & Agroecosystems
Microbial Diversity in Ecosystem Sustainability and Biotechnological Applications Volume 2. Soil & Agroecosystems
Author 
Satyanarayana, Tulasi. editor. Das, Subrata Kumar. editor. Johri, Bhavdish Narain. editor. SpringerLink (Online service)
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ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-13-8487-5
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3. 
Cover image for Tuberculosis in Animals: An African Perspective
Tuberculosis in Animals: An African Perspective
Author 
Dibaba, Asseged B. editor. Kriek, Nicolaas P. J. editor. Thoen, Charles O. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-030-18690-6
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4. 
Cover image for Electronic Waste Pollution Environmental Occurrence and Treatment Technologies
Electronic Waste Pollution Environmental Occurrence and Treatment Technologies
Author 
Hashmi, Muhammad Zaffar. editor. Varma, Ajit. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-030-26615-8
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5. 
Cover image for Food Emulsifiers and Their Applications
Food Emulsifiers and Their Applications
Author 
Hasenhuettl, Gerard L. editor. Hartel, Richard W. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-030-29187-7
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6. 
Cover image for Microbial Communities Utilizing Hydrocarbons and Lipids: Members, Metagenomics and Ecophysiology
Microbial Communities Utilizing Hydrocarbons and Lipids: Members, Metagenomics and Ecophysiology
Author 
McGenity, Terry J. editor. SpringerLink (Online service)
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Electronic Access 
https://doi.org/10.1007/978-3-030-14785-3
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7. 
Cover image for Effect of Emerging Processing Methods on the Food Quality Advantages and Challenges
Effect of Emerging Processing Methods on the Food Quality Advantages and Challenges
Author 
Roohinejad, Shahin. editor. Koubaa, Mohamed. editor. Greiner, Ralf. editor. Mallikarjunan, Kumar. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-030-18191-8
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8. 
Cover image for Digenetic Trematodes
Digenetic Trematodes
Author 
Toledo, Rafael. editor. Fried, Bernard. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-030-18616-6
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9. 
Cover image for Field Crops: Sustainable Management by PGPR
Field Crops: Sustainable Management by PGPR
Author 
Maheshwari, Dinesh Kumar. editor. Dheeman, Shrivardhan. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-030-30926-8
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10. 
Cover image for Advancing Frontiers in Mycology & Mycotechnology Basic and Applied Aspects of Fungi
Advancing Frontiers in Mycology & Mycotechnology Basic and Applied Aspects of Fungi
Author 
Satyanarayana, Tulasi. editor. Deshmukh, Sunil Kumar. editor. Deshpande, Mukund V. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-981-13-9349-5
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11. 
Cover image for Lactic Acid Bacteria Bioengineering and Industrial Applications
Lactic Acid Bacteria Bioengineering and Industrial Applications
Author 
Chen, Wei. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-981-13-7283-4
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12. 
Cover image for Helicobacter pylori in Human Diseases Advances in Microbiology, Infectious Diseases and Public Health Volume 11
Helicobacter pylori in Human Diseases Advances in Microbiology, Infectious Diseases and Public Health Volume 11
Author 
Kamiya, Shigeru. editor. Backert, Steffen. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-030-21916-1
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