Title:
Cereals and pulses nutraceutical properties and health benefits
Author:
Yu, Liangli.
ISBN:
9781118229446
9781118229415
Publication Information:
Ames, Iowa : Wiley-Blackwell, 2012.
Physical Description:
1 online resource.
Series:
Functional food science and technology series
Series Title:
Functional food science and technology series
Electronic Access:
Wiley InterScience An electronic book accessible through the World Wide Web; click for informationEbook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=821890
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 299174-1001 | ONLINE | Searching... | Searching... |