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1. 
Cover image for Public and private ownership of British industry, 1820-1990
Public and private ownership of British industry, 1820-1990
Author 
Foreman-Peck, James. Millward, Robert.
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ONLINE
Electronic Access 
Oxford scholarship online http://dx.doi.org/10.1093/acprof:oso/9780198203599.001.0001
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2. 
Cover image for The Quality of foods and beverages chemistry and technology
The Quality of foods and beverages chemistry and technology
Author 
Charalambous, George, 1922-1994. Inglett, G. E., 1928- American Chemical Society. Division of Agricultural and Food Chemistry. Institute of Food Technologists. American Society of Flavor Chemists.
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ONLINE
Electronic Access 
ScienceDirect Vol. 1
ScienceDirect Vol. 2
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3. 
Cover image for Research and development of vaccines and pharmaceuticals from biotechnology a guide to effective project management, patenting, and product registration
Research and development of vaccines and pharmaceuticals from biotechnology a guide to effective project management, patenting, and product registration
Author 
Gregersen, Jens-Peter. Wiley InterScience (Online service)
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ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9783527615834
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4. 
Cover image for Meat preservation preventing losses and assuring safety
Meat preservation preventing losses and assuring safety
Author 
Cassens, Robert G. (Robert Gene), 1937- Wiley InterScience (Online service)
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ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9780470385029
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5. 
Cover image for Investment under uncertainty
Investment under uncertainty
Author 
Dixit, Avinash K. Pindyck, Robert S.
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ONLINE
Electronic Access 
http://www.jstor.org/stable/10.2307/j.ctt7sncv
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6. 
Cover image for Expertise and innovation information technology strategies in the financial services sector
Expertise and innovation information technology strategies in the financial services sector
Author 
Fincham, Robin.
Preferred Shelf Number 
ONLINE
Electronic Access 
Oxford scholarship online http://dx.doi.org/10.1093/acprof:oso/9780198289043.001.0001
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