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1. 
Cover image for Ozone in food processing
Ozone in food processing
Author 
O'Donnell, C. P. (Colm P.) Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
Wiley InterScience An electronic book accessible through the World Wide Web; click for information
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2. 
Cover image for Stratospheric ozone depletion and climate change
Stratospheric ozone depletion and climate change
Author 
Müller, Rolf.
Preferred Shelf Number 
ONLINE(343018.1)
Electronic Access 
Royal Society of Chemistry http://dx.doi.org/10.1039/9781849733182
http://swb.eblib.com/patron/FullRecord.aspx?p=1186148
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3. 
Cover image for Remote Sensing and Atmospheric Ozone Human Activities versus Natural Variability
Remote Sensing and Atmospheric Ozone Human Activities versus Natural Variability
Author 
Cracknell, Arthur Philip. author. Varotsos, Costas. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-3-642-10334-6
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4. 
Cover image for Advances in fruit processing technologies
Advances in fruit processing technologies
Author 
Rodrigues, Sueli. Narciso Fernandes, Fabiano Andre.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
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Online Library~1
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