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Cover image for Food processing for increased quality and consumption
Title:
Food processing for increased quality and consumption
Author:
Grumezescu, Alexandru Mihai.
ISBN:
9780128114476
Publication Information:
London : Elsevier, Academic press, 2018.
Physical Description:
xxvi, 498 s.
Series:
Handbook of food bioengineering ; volume 18.
Holds:
Copies:

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Book 7.2/19/22672 TP370 F66 2018
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