Title:
Catering technology
Author:
Adams, Alan.
ISBN:
9780713454451
Publication Information:
London : B. T. Batsford, 1988.
Physical Description:
140 s.
Added Author:
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | Book | 7.2/12/596848 | TX 911 A17 1988 | Searching... | Searching... |