Title:
Application of alternative food-preservation technologies to enhance food safety and stability
Author:
Bevilacqua, Antonio.
ISBN:
9781608050963
Publication Information:
[S.l.] : Bentham e Books, [2010]
Physical Description:
1 online resource (iv, 207 p.) : ill.
Electronic Access:
EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=500587Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 280201-1001 | ONLINE | Searching... | Searching... |