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1. 
Cover image for Food biosynthesis
Food biosynthesis
Author 
Grumezescu, Alexandru Mihai, editor. Holban, Alina Maria, editor.
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ScienceDirect http://www.sciencedirect.com/science/book/9780128113721
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2. 
Cover image for Food storage
Food storage
Author 
Cohen, George E. Levin, Carol M.
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3. 
Cover image for Food Analysis
Food Analysis
Author 
Nielsen, S. Suzanne. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-1-4419-1478-1
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4. 
Cover image for Food emulsions
Food emulsions
Author 
Friberg, Stig, 1930- Larsson, Kr̄e, 1937- Sjb̲lom, Johan, 1953-
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5. 
Cover image for Food additives
Food additives
Author 
Branen, Alfred Larry, 1945-
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6. 
Cover image for Food irradiation
Food irradiation
Author 
Urbain, Walter M.
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7. 
Cover image for Food preservation
Food preservation
Author 
Grumezescu, Alexandru Mihai, editor.
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8. 
Cover image for Food Packaging.
Food Packaging.
Author 
TotalBoox, distributor. TBX, distributor.
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9. 
Cover image for Food allergy
Food allergy
Author 
Burks, Wesley. James, John. Eigenmann, Philippe. ScienceDirect (Online service)
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10. 
Cover image for Food biotechnology
Food biotechnology
Author 
Shetty, Kalidas.
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11. 
Cover image for Food toxicology
Food toxicology
Author 
Helferich, William. Winter, Carl K.
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12. 
Cover image for Food biotechnology
Food biotechnology
Author 
Bielecki, Stanisław. Tramper, J., 1949- Polak, Jacek.
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13. 
Cover image for Food fraud
Food fraud
Author 
Ryan, John M.
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14. 
Cover image for Food allergy
Food allergy
Author 
James, John M. Burks, Wesley. Eigenmann, Philippe.
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15. 
Cover image for Food Ethics
Food Ethics
Author 
Gottwald, Franz-Theo. editor. Ingensiep, Hans Werner. editor. Meinhardt, Marc. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-1-4419-5765-8
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16. 
Cover image for Food Chemistry
Food Chemistry
Author 
Belitz, Hans-Dieter. author. Grosch, Werner. author. Schieberle, Peter. author. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-3-540-69934-7
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17. 
Cover image for Food Biotechnology
Food Biotechnology
Author 
Stahl, Ulf. editor. Donalies, Ute E. B. editor. Nevoigt, Elke. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-3-540-70536-9
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18. 
Cover image for Food Microbiology
Food Microbiology
Author 
Adams, Martin R, Dr. Moss, Maurice O, Professor.
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ONLINE(344013.1)
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http://dx.doi.org/10.1039/9781847557940
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19. 
Cover image for Food phytates
Food phytates
Author 
Reddy, N. R. Sathe, Shridhar K.
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20. 
Cover image for Food packaging
Food packaging
Author 
Kadoya, Takashi, 1924-
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21. 
Cover image for Food webs
Food webs
Author 
McCann, Kevin S. (Kevin Shear), 1964- author.
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http://www.jstor.org/stable/10.2307/j.ctt7rr0s
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22. 
Cover image for Food microbiology
Food microbiology
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ONLINE(343820.1)
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http://dx.doi.org/10.1039/9781847550880
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23. 
Cover image for Food Engineering Interfaces
Food Engineering Interfaces
Author 
Aguilera, José Miguel. editor. Simpson, Ricardo. editor. Welti-Chanes, Jorge. editor. Bermudez-Aguirre, Daniela. editor. Barbosa-Canovas, Gustavo. editor.
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http://dx.doi.org/10.1007/978-1-4419-7475-4
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24. 
Cover image for Experimental food science
Experimental food science
Author 
Taylor, Steve. Penfield, Marjorie Porter. Campbell, Ada Marie, 1920-
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25. 
Cover image for Food plant economics
Food plant economics
Author 
Maroulis, Zacharias B., 1957- Saravacos, George D., 1928-
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26. 
Cover image for Carbohydrates in food
Carbohydrates in food
Author 
Eliasson, Ann-Charlotte, 1953-
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27. 
Cover image for Antimicrobials in food
Antimicrobials in food
Author 
Davidson, P. Michael, 1950- Sofos, John Nikolaos. Branen, Alfred Larry, 1945-
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28. 
Cover image for Food plant design
Food plant design
Author 
Lp̤ez Gm̤ez, Antonio, 1958- Barbosa-Cǹovas, Gustavo V.
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29. 
Cover image for Modern Food Microbiology
Modern Food Microbiology
Author 
Jay, James M. Loessner, Martin J. Golden, David A. SpringerLink (Online service)
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http://dx.doi.org/10.1007/b100840
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30. 
Cover image for Food process design
Food process design
Author 
Maroulis, Zacharias B., 1957- Saravacos, George D., 1928-
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31. 
Cover image for Muscle as food
Muscle as food
Author 
Bechtel, Peter J.
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32. 
Cover image for Food plant sanitation
Food plant sanitation
Author 
Hui, Y. H. (Yiu H.)
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33. 
Cover image for Toxins in food
Toxins in food
Author 
Da?browski, Waldemar M. Sikorski, Zdzis?aw E.
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34. 
Cover image for Food Safety & Mycotoxins
Food Safety & Mycotoxins
Author 
Wu, Aibo. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-981-32-9038-9
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35. 
Cover image for Sustainable Food Production
Sustainable Food Production
Author 
Christou, Paul. editor. Savin, Roxana. editor. Costa-Pierce, Barry A. editor. Misztal, Ignacy. editor. Whitelaw, C. Bruce A. editor.
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ONLINE(331866.1)
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36. 
Cover image for Sustainable food processing
Sustainable food processing
Author 
Norton, Tomas. Tiwari, Brijesh K. Holden, Nick.
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37. 
Cover image for Environment and food
Environment and food
Author 
Sage, Colin.
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38. 
Cover image for Food processing handbook
Food processing handbook
Author 
Brennan, James G. Grandison, Alistair S. Wiley InterScience (Online service)
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39. 
Cover image for Food Chain Security
Food Chain Security
Author 
Alpas, Hami. editor. Çırakoğlu, Beyazit. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-90-481-9558-9
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40. 
Cover image for Nanotechnologies in food
Nanotechnologies in food
Author 
Chaudhry, Qasim. Castle, L. Watkins, Richard, Dr.
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41. 
Cover image for Food properties handbook
Food properties handbook
Author 
Rahman, Shafiur.
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42. 
Cover image for Microbial food contamination
Microbial food contamination
Author 
Wilson, Charles L.
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43. 
Cover image for Kosher food production
Kosher food production
Author 
Blech, Zushe Yosef. Wiley InterScience (Online service)
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44. 
Cover image for Aviation food safety
Aviation food safety
Author 
Sheward, Erica. Wiley InterScience (Online service)
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45. 
Cover image for Food processing handbook
Food processing handbook
Author 
Brennan, J. G. John Wiley & Sons.
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46. 
Cover image for Halal food production
Halal food production
Author 
Riaz, Mian N. Chaudry, Muhammad M.
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47. 
Cover image for Dimensions of food
Dimensions of food
Author 
Vaclavik, Vickie. Pimentel, Marcia. Devine, Marjorie M.
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48. 
Cover image for Microbial food contamination
Microbial food contamination
Author 
Wilson, Charles L. Droby, Samir.
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49. 
Cover image for Food storage stability
Food storage stability
Author 
Taub, Irwin A. Singh, R. Paul.
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50. 
Cover image for Food and society
Food and society
Author 
Gibson, Mark, 1957- editor.
Preferred Shelf Number 
XX(522402.1)
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51. 
Cover image for Antimicrobial food packaging
Antimicrobial food packaging
Author 
Barros-Velazquez, Jorge, editor.
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52. 
Cover image for Food in context
Food in context
Author 
Lerner, Brenda Wilmoth, editor. Lerner, K. Lee, editor. Gale Group.
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53. 
Cover image for Food animal practice
Food animal practice
Author 
Anderson, David E., DVM. Rings, Michael. Abrahamsen, Eric J.
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54. 
Cover image for Functional food carbohydrates
Functional food carbohydrates
Author 
Biliaderis, Costas G. Izydorczyk, Marta S.
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55. 
Cover image for Plant food allergens
Plant food allergens
Author 
Mills, E. N. Clare. Shewry, P. R. (Peter R.) Wiley InterScience (Online service)
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56. 
Cover image for Food safety handbook
Food safety handbook
Author 
Schmidt, Ronald H., 1943- Rodrick, Gary Eugene, 1943-
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57. 
Cover image for Practical food microbiology
Practical food microbiology
Author 
Roberts, Diane, Ph. D. Greenwood, Melody. Wiley InterScience (Online service)
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58. 
Cover image for Food associated pathogens
Food associated pathogens
Author 
Tham, Wilhelm, editor of compilation. Danielsson-Tham, Marie-Louise, 1947- editor of compilation.
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59. 
Cover image for Food and development
Food and development
Author 
Young, E. M. (Elizabeth M.)
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60. 
Cover image for Food flavour technology
Food flavour technology
Author 
Taylor, A. J. (Andrew John), 1951- Linforth, Robert S. T. Wiley InterScience (Online service)
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61. 
Cover image for Optimization in food engineering
Optimization in food engineering
Author 
Erdogdu, Ferruh.
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62. 
Cover image for Advances in food dehydration
Advances in food dehydration
Author 
Ratti, Cristina.
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63. 
Cover image for Operations in food refrigeration
Operations in food refrigeration
Author 
Mascheroni, Rodolfo H.
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64. 
Cover image for Packaging for Food Preservation
Packaging for Food Preservation
Author 
Del Nobile, Matteo Alessandro. author. Conte, Amalia. author. SpringerLink (Online service)
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ONLINE(332324.1)
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http://dx.doi.org/10.1007/978-1-4614-7684-9
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65. 
Cover image for Food Engineering: Integrated Approaches
Food Engineering: Integrated Approaches
Author 
Gutiérrez-López, Gustavo F. editor. Barbosa-Cánovas, Gustavo V. editor. Welti-Chanes, Jorge. editor. Parada-Arias, Efrén. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-0-387-75430-7
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66. 
Cover image for Handbook of food preservation
Handbook of food preservation
Author 
Rahman, Shafiur.
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67. 
Cover image for Introduction to food toxicology
Introduction to food toxicology
Author 
Shibamoto, Takayuki. Bjeldanes, Leonard F.
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68. 
Cover image for Handbook of food engineering
Handbook of food engineering
Author 
Heldman, Dennis R. Lund, Daryl B.
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69. 
Cover image for Handbook of food enzymology
Handbook of food enzymology
Author 
Whitaker, John R. Voragen, A. G. J. Wong, Dominic W. S.
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70. 
Cover image for Sanitation in food processing
Sanitation in food processing
Author 
Troller, John A.
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71. 
Cover image for Food and energy resources
Food and energy resources
Author 
Pimentel, David, 1925- Hall, Carl W.
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72. 
Cover image for Introduction to food engineering
Introduction to food engineering
Author 
Singh, R. Paul. Heldman, Dennis R.
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73. 
Cover image for Water activity and food
Water activity and food
Author 
Troller, John A. Christian, J. H. B., joint author.
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74. 
Cover image for Food packaging and preservation
Food packaging and preservation
Author 
Grumezescu, Alexandru Mihai, editor. Holban, Alina Maria, editor.
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ScienceDirect http://www.sciencedirect.com/science/book/9780128115169
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75. 
Cover image for Biopolymers for food design
Biopolymers for food design
Author 
Grumezescu, Alexandru Mihai, editor. Holban, Alina Maria, editor.
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76. 
Cover image for Food control and biosecurity
Food control and biosecurity
Author 
Holban, Alina Maria, editor. Grumezescu, Alexandru Mihai, editor.
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77. 
Cover image for Food Analysis Laboratory Manual
Food Analysis Laboratory Manual
Author 
Nielsen, S. Suzanne. author. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-1-4419-1463-7
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78. 
Cover image for Essentials of Food Science
Essentials of Food Science
Author 
Vaclavik, Vickie A. author. Christian, Elizabeth W. author. SpringerLink (Online service)
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Principles of Food Sanitation
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Marriott, Norman G. author. Gravani, Robert B. author. SpringerLink (Online service)
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Novel food processing technologies
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Barbosa-Cǹovas, Gustavo V. Tapia, Mara̕ S. Cano, M. Pilar.
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Handbook of food toxicology
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Deshpande, S. S., 1955-
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Food processing and nutrition
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Bender, Arnold E. (Arnold Eric)
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Enzymes in food processing
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Reed, Gerald, 1913-2008.
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Improving import food safety
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Zach, Lorna. Ellefson, Wayne. Sullivan, Darryl M.
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Food preservation process design
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Functional food product development
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Smith, Jim, 1953- Charter, Edward.
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Aflatoxin and food safety
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Han, Jung H.
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Interdisciplinary food safety research
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Hooker, Neal H. Murano, E. A. (Elsa A.)
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Introduction to food engineering
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Fennema's food chemistry
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Damodaran, Srinivasan. Parkin, Kirk L. (Kirk Lindsay), 1955- Fennema, Owen R.
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Ultrasound in food processing
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Introduction to food engineering
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Proteins in food processing
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Yada, R. Y. (Rickey Yoshio), 1954- editor.
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Better crops for food
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Chemometrics in food chemistry
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Marini, Federico.
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Food, globalization and sustainability
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Hydrocolloids in food processing
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Laaman, Thomas.
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Advances in food biochemistry
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Yildiz, Fatih.
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Management of food allergens
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Emerton, Victoria.
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Is our food safe?
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Ballard, Carol. Gale Group.
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Bioterrorism and food safety
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Anthocyanins as food colors
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Markakis, Pericles.
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Gastronomy and food science
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Cover image for Fats in food technology
Fats in food technology
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Rajah, Kanes K., editor.
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Cover image for Encyclopedia of food safety
Encyclopedia of food safety
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Motarjemi, Yasmine, editor, author. Moy, Gerald, editor, author. Todd, E. C. D. (Ewen Cameron David), 1939- editor, author.
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Cover image for Food plant engineering systems
Food plant engineering systems
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Robberts, Theunis C.
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Cover image for Principles of food toxicology
Principles of food toxicology
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Püssa, Tõnu, author.
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How food made history
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Higman, B. W., 1943-
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Cover image for Marine polysaccharides food applications
Marine polysaccharides food applications
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Venugopal, Vazhiyl, 1942-
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Food and package engineering
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Morris, Scott A. Wiley InterScience (Online service)
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Cover image for Food additives data book
Food additives data book
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Smith, Jim, 1953- Hong-Shum, Lily.
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Cover image for Enzymes in food technology
Enzymes in food technology
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Whitehurst, Robert J. Oort, Maarten van. Wiley InterScience (Online service)
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Cover image for Food, energy, and society
Food, energy, and society
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Pimentel, David, 1925- Pimentel, Marcia.
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Cover image for Advances in food diagnostics
Advances in food diagnostics
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Nollet, Leo M. L., 1948- Toldrá, Fidel. Hui, Y. H. (Yiu H.) Wiley InterScience (Online service)
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Breeding major food staples
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Cover image for Soy applications in food
Soy applications in food
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Riaz, Mian N.
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Food supply chain management
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Cover image for Emulsifiers in food technology
Emulsifiers in food technology
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Whitehurst, Robert J. Wiley InterScience (Online service)
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Cover image for Handbook of food analysis
Handbook of food analysis
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Nollet, Leo M. L., 1948-
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Cover image for Food and nutritional toxicology
Food and nutritional toxicology
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Omaye, Stanley T.
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Cover image for Food plant engineering systems
Food plant engineering systems
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Robberts, Theunis C.
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Cover image for Natural food antimicrobial systems
Natural food antimicrobial systems
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Naidu, A. S.
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Cover image for Food safety and toxicity
Food safety and toxicity
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De Vries, John, 1936-
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Cover image for Food and natural resources
Food and natural resources
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Pimentel, David, 1925- Hall, Carl W.
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Cover image for Sanitation in food processing
Sanitation in food processing
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Troller, John A.
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Cover image for Applied food protein chemistry
Applied food protein chemistry
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Ustunol, Zeynep, 1960- editor.
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Cover image for Methods in food analysis
Methods in food analysis
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Cruz, Rui M. S., editor of compilation. Khmelinskii, Igor, editor of compilation. Vieira, Maria Margarida Cortez, editor of compilation.
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Cover image for Food analysis by HPLC
Food analysis by HPLC
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Nollet, Leo M. L., 1948- Toldr,̀ Fidel.
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Ozone in food processing
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O'Donnell, C. P. (Colm P.) Wiley InterScience (Online service)
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Cover image for Soils and food security
Soils and food security
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Hester, R. E. (Ronald E.) Harrison, Roy M., 1948-
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Cover image for Dictionary of Food Ingredients
Dictionary of Food Ingredients
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Igoe, Robert S. author. SpringerLink (Online service)
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Cover image for Membranes for food applications
Membranes for food applications
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Peinemann, K. V. (Klaus-Viktor) Nunes, S. P. (Suzana Pereira) Giorno, Lidietta.
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Cover image for Fungi and Food Spoilage
Fungi and Food Spoilage
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Pitt, John I. author. Hocking, Ailsa D. author. SpringerLink (Online service)
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Cover image for A history of food
A history of food
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Toussaint-Samat, Maguelonne, 1926- Wiley InterScience (Online service)
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Cover image for Food labeling compliance review
Food labeling compliance review
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Summers, James L. (James Lee), 1936- Campbell, Elizabeth J. Wiley InterScience (Online service)
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Cover image for Advances in Food Mycology
Advances in Food Mycology
Author 
Hocking, A. D. editor. Pitt, J. I. editor. Samson, Robert A. editor. Thrane, U. editor. SpringerLink (Online service)
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Cover image for Food intake in fish
Food intake in fish
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Houlihan, D. F. (Dominic F.) Boujard, T. (Thierry) Jobling, Malcolm. Wiley InterScience (Online service)
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Cover image for Food processing recent developments
Food processing recent developments
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Gaonkar, Anilkumar G., 1954-
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Cover image for Food macromolecules and colloids
Food macromolecules and colloids
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Cover image for Food The definitive guide.
Food The definitive guide.
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Cover image for Safety evaluation of certain food additives
Safety evaluation of certain food additives
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Joint FAO/WHO Expert Committee on Food Additives. Meeting (71st : 2009 : Geneva, Switzerland)
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Cover image for Advances in food extrusion technology
Advances in food extrusion technology
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Maskan, Medeni. Altan, Aylin.
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Cover image for Ultrasound Technologies for Food and Bioprocessing
Ultrasound Technologies for Food and Bioprocessing
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Feng, Hao. editor. Barbosa-Canovas, Gustavo. editor. Weiss, Jochen. editor. SpringerLink (Online service)
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Cover image for Mathematical modeling of food processing
Mathematical modeling of food processing
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Farid, Mohammed M.
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Cover image for Engineering aspects of thermal food processing
Engineering aspects of thermal food processing
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Simpson, Ricardo.
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Cover image for Solving Problems in Food Engineering
Solving Problems in Food Engineering
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Yanniotis, Stavros. author. SpringerLink (Online service)
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Cover image for Computational fluid dynamics in food processing
Computational fluid dynamics in food processing
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Sun, Da-Wen.
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Cover image for Sterilization Of Food In Retort Pouches
Sterilization Of Food In Retort Pouches
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Al-Baali, A.G. Abdul-Ghani. author. Farid, Mohammed M. author. SpringerLink (Online service)
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Cover image for Non-thermal Food Engineering Operations
Non-thermal Food Engineering Operations
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Ortega-Rivas, Enrique. author. SpringerLink (Online service)
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Reviews in food and nutrition toxicity
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Preedy, Victor R. Watson, Ronald R. (Ronald Ross)
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Food quality : balancing health and disease
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Holban, Alina Maria, editor. Grumezescu, Alexandru Mihai, editor.
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Advances in biotechnology for food industry
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Microbial contamination and food degradation
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Microbial Food Safety An Introduction
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Oyarzabal, Omar A. editor. Backert, Steffen. editor. SpringerLink (Online service)
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Biopolymer engineering in food processing
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Nicoletti-Telis, Vania Regina.
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Nicoli, Maria Cristina.
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The sociology of food and agriculture
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Carolan, Michael.
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Cover image for Introduction to Food Process Engineering
Introduction to Food Process Engineering
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Smith, P. G. author. SpringerLink (Online service)
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Fundamentals of Food Process Engineering
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Toledo, Romeo T. author. SpringerLink (Online service)
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Cover image for Listeria, listeriosis, and food safety
Listeria, listeriosis, and food safety
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Ryser, Elliot T., 1957- Marth, Elmer H.
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Ingredient interactions effects on food quality
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Gaonkar, Anilkumar G., 1954- McPherson, Andrew.
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Food polysaccharides and their applications
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Stephen, Alistair M., 1922- Phillips, Glyn O. Williams, Peter A.
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Karel, Marcus. Lund, Daryl B.
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Food science and food biotechnology
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Gutierrez-Lopez, Gustavo F. Barbosa-Cǹovas, Gustavo V.
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Transport phenomena in food processing
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Welti-Chanes, Jorge. Vľez-Ruiz, Jorge Fernando, 1955- Barbosa-Cǹovas, Gustavo V.
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Novel macromolecules in food systems
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Doxastakis, George. Kiosseoglou, V. (Vassilios)
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Functional properties of food components
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Pomeranz, Y. (Yeshajahu), 1922-
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Functional properties of food components
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Pomeranz, Y. (Yeshajahu), 1922-
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Cover image for Introduction to food science and technology
Introduction to food science and technology
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Stewart, George F., 1908-1982.
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Introduction to food science and technology
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Stewart, George F., 1908-1982. Amerine, Maynard A. (Maynard Andrew), 1911-1998, joint author.
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Cover image for Food lipids chemistry, nutrition, and biotechnology
Food lipids chemistry, nutrition, and biotechnology
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Akoh, Casimir C., 1955- Min, David B.
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Food lipids chemistry, nutrition, and biochemistry
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Akoh, Casimir C., 1955- Min, David B.
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Food engineering, principles and selected applications
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Loncin, Marcel. Merson, Richard Larry, joint author.
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Quality in the food analysis laboratory
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Soft Chemistry and Food Fermentation
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Grumezescu, Alexandru Mihai. Holban, Alina Maria.
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Novel approaches of nanotechnology in food
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Grumezescu, Alexandru Mihai, editor.
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Food industry design, technology, and innovation
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ebrary An electronic book accessible through the World Wide Web; click to view
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Cover image for Engineering aspects of food biotechnology
Engineering aspects of food biotechnology
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Teixeira, José A. (José António), 1957- editor of compilation. Vicente, António A., editor of compilation.
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Cover image for Advancing medicine with food and nutrients
Advancing medicine with food and nutrients
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Kohlstadt, Ingrid.
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Food in the Internet Age
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Aspray, William. author. Royer, George. author. Ocepek, Melissa G. author. SpringerLink (Online service)
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Cover image for Food process engineering and technology
Food process engineering and technology
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Berk, Zeki, author.
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Statistics in Food Science and Nutrition
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Pripp, Are Hugo. author. SpringerLink (Online service)
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California cuisine and just food
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Fairfax, Sally K. Project Muse.
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Top 100 exotic food plants
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Small, Ernest, 1940-
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Food process engineering and technology
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Berk, Zeki.
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Cover image for Milk proteins from expression to food
Milk proteins from expression to food
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Thompson, Abby. Boland, Mike. Singh, Harjinder.
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Cover image for Essential guide to food additives
Essential guide to food additives
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Leatherhead Food International Limited.
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Waste management for the food industries
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Arvanitoyannis, Ioannis S.
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Food emulsions principles, practices, and techniques
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McClements, D. J.
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Cover image for Emerging technologies for food processing
Emerging technologies for food processing
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Sun, Da-Wen.
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Cover image for Handbook of nutrition and food
Handbook of nutrition and food
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Berdanier, Carolyn D.
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Cover image for Characterization of nanoencapsulated food ingredients
Characterization of nanoencapsulated food ingredients
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Jafari, Seid Mahdi.
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Cover image for Food engineering handbook : food process engineering
Food engineering handbook : food process engineering
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Varzakas, Theodoros, editor. Tzia, Constantina, editor.
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Cover image for Food engineering handbook : food engineering fundamentals
Food engineering handbook : food engineering fundamentals
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Varzakas, Theodoros, editor. Tzia, Constantina, editor.
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Cover image for Handbook of food structure development
Handbook of food structure development
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Spyropoulos, Fotios, editor. Lazidis, Aris, editor. Norton, Ian T., editor.
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Food neophobia : behavioral and biological influences
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Reilly, Steve, editor.
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Cover image for Food process engineering and technology
Food process engineering and technology
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Berk, Zeki, author.
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Cover image for Food processing technology : principles and practice
Food processing technology : principles and practice
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Fellows, P. (Peter), 1953-
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Chemical contaminants and residues in food
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Schrenk, D. (Dieter), editor. Cartus, Alexander, editor.
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Food for the aging population
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Raats, Monique. Groot, Lisette C. P. G. M. de. Asselt, Dieneke van.
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Cover image for Advances in food authenticity testing
Advances in food authenticity testing
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Downey, Gerard.
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Cover image for Emerging technologies for food processing
Emerging technologies for food processing
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Sun, Da-Wen.
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Cover image for Ohmic heating in food processing
Ohmic heating in food processing
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Ramaswamy, Hosahalli S., editor of compilation. Marcotte, Michelle, editor of compilation. Sastry, Sudhir Kartikeya, 1952- editor of compilation. Abdelrahim, Khalid, editor of compilation.
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Cover image for NMR spectroscopy in food analysis
NMR spectroscopy in food analysis
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Spyros, Apostolos. Dais, Photis.
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Cover image for Fermentation effects on food properties
Fermentation effects on food properties
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Mehta, Bhavbhuti M. Kamal-Eldin, Afaf. Iwanski, Robert Z.
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Cover image for Food & faith in Christian culture
Food & faith in Christian culture
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Albala, Ken, 1964- editor. Eden, Trudy, editor.
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Cover image for Milk proteins : from expression to food
Milk proteins : from expression to food
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Thompson, Abby. Boland, Mike, 1950- Singh, Harjinder, 1957-
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Cover image for Ethical Traceability and Communicating Food
Ethical Traceability and Communicating Food
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Coff, Christian. editor. Barling, David. editor. Korthals, Michiel. editor. Nielsen, Thorkild. editor. SpringerLink (Online service)
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Cover image for Food Biotechnology in Ethical Perspective
Food Biotechnology in Ethical Perspective
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Thompson, Paul B. SpringerLink (Online service)
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213. 
Cover image for Food colorants chemical and functional properties
Food colorants chemical and functional properties
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Socaciu, Carmen.
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Cover image for Carcinogenic and anticarcinogenic food components
Carcinogenic and anticarcinogenic food components
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Baer-Dubowska, Wanda. Bartoszek, Agnieszka. Malejka-Giganti, Danuta.
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Cover image for Unit operations in food engineering
Unit operations in food engineering
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Ibarz, Albert. Barbosa-Cǹovas, Gustavo V.
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Cover image for Metabolic aspects of food safety
Metabolic aspects of food safety
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Food Safety Conference (2nd : 1969 : Cambridge, England) Roe, Francis J. C., editor.
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217. 
Cover image for Fermentation processes engineering in the food industry
Fermentation processes engineering in the food industry
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Soccol, Carlos Ricardo. Pandey, Ashok. Larroche, Christian.
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Cover image for Green Technologies in Food Production and Processing
Green Technologies in Food Production and Processing
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Boye, Joyce I. editor. Arcand, Yves. editor. SpringerLink (Online service)
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219. 
Cover image for Enhancing extraction processes in the food industry
Enhancing extraction processes in the food industry
Author 
Lebovka, N. I. (Nikola? Ivanovich) Vorobiev, Eugn̈e. Chm̌at, Farid.
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Cover image for Handbook of frozen food processing and packaging
Handbook of frozen food processing and packaging
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Sun, Da-Wen.
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221. 
Cover image for Physicochemical aspects of food engineering and processing
Physicochemical aspects of food engineering and processing
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Devahastin, Sakamon, 1974-
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222. 
Cover image for Infrared heating for food and agricultural processing
Infrared heating for food and agricultural processing
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Pan, Zhongli. Atungulu, Griffiths Gregory.
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Cover image for Food engineering aspects of baking sweet goods
Food engineering aspects of baking sweet goods
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Sumnu, Servit Gulum. Sahin, Serpil.
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Cover image for Food Powders Physical Properties, Processing, and Functionality
Food Powders Physical Properties, Processing, and Functionality
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Barbosa-Cánovas, Gustavo V. author. Ortega-Rivas, Enrique. author. Juliano, Pablo. author. Yan, Hong. author. SpringerLink (Online service)
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Cover image for Biofilms in the food environment
Biofilms in the food environment
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Pometto, Anthony L., III, author. Demirci, Ali (Food engineer)
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226. 
Cover image for Functional food safety aspects : symposium
Functional food safety aspects : symposium
Author 
Deutsche Forschungsgemeinschaft. John Wiley & Sons. Senate Commission on Food Safety.
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227. 
Cover image for Fermented food beverages in nutrition
Fermented food beverages in nutrition
Author 
Gastineau, Clifford Felix, 1920- Darby, William J. (William Jefferson), 1913-2001. Turner, Thomas Bourne, 1902- International Symposium on Fermented Food Beverages in Nutrition (1977 : Mayo Clinic)
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228. 
Cover image for Microbial biotechnology in food and health
Microbial biotechnology in food and health
Author 
Ray, Ramesh C.
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Cover image for Milk proteins : from expression to food
Milk proteins : from expression to food
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Boland, Mike, 1950- editor. Singh, Harjinder, 1957- editor.
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230. 
Cover image for Introduction to the chemistry of food
Introduction to the chemistry of food
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Zeece, Michael, author.
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231. 
Cover image for Food safety : past, present, and predictions
Food safety : past, present, and predictions
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Detwiler, Darin S., author.
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Cover image for Carbohydrate chemistry for food scientists
Carbohydrate chemistry for food scientists
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BeMiller, James N.
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Cover image for Interdisciplinary Approaches to Food Digestion
Interdisciplinary Approaches to Food Digestion
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Gouseti, Ourania. editor. Bornhorst, Gail M. editor. Bakalis, Serafim. editor. Mackie, Alan. editor. SpringerLink (Online service)
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234. 
Cover image for Food Safety in Poultry Meat Production
Food Safety in Poultry Meat Production
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Venkitanarayanan, Kumar. editor. Thakur, Siddhartha. editor. Ricke, Steven C. editor. SpringerLink (Online service)
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235. 
Cover image for Food Traceability From Binders to Blockchain
Food Traceability From Binders to Blockchain
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McEntire, Jennifer. editor. Kennedy, Andrew W. editor. SpringerLink (Online service)
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236. 
Cover image for Food Emulsifiers and Their Applications
Food Emulsifiers and Their Applications
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Hasenhuettl, Gerard L. editor. Hartel, Richard W. editor. SpringerLink (Online service)
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Orchids as Aphrodisiac, Medicine or Food
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Teoh, Eng Soon. author. SpringerLink (Online service)
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Cover image for Food microbiology : fundamentals and frontiers
Food microbiology : fundamentals and frontiers
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Doyle, Michael P., 1949- editor. Diez-Gonzalez, Francisco, 1961- editor. Hill, Colin, PhD, editor.
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Food science and the culinary arts
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Gibson, Mark, author. Newsham, Pat, illustrator.
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Cover image for Impact of nanoscience in the food industry
Impact of nanoscience in the food industry
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Grumezescu, Alexandru Mihai, editor. Holban, Alina Maria, editor.
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Food processing for increased quality and consumption
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Grumezescu, Alexandru Mihai, editor. Holban, Alina Maria, editor.
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Cover image for Human resilience against food insecurity
Human resilience against food insecurity
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Ashley, John M., author.
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Food fortification in a globalized world
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Venkatesh Mannar, M. G., editor. Hurrell, Richard, editor.
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Pediatric food preferences and eating behaviors
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Lumeng, Julie C., editor. Fisher, Jennifer O., editor.
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Cover image for Modern techniques for food authentication
Modern techniques for food authentication
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Sun, Da-Wen, editor.
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Functional Food and Human Health
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Rani, Vibha. editor. Yadav, Umesh C. S. editor. SpringerLink (Online service)
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Starter cultures in food production
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Speranza, Barbara, editor.
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Nanotechnology in agriculture and food science
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Axelos, Monique A. V. Voorde, M. H. van de (Marcel H.)
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Emerging nanotechnologies in food science
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Busquets, Rosa, editor.
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Ingredients extraction by physicochemical methods in food
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Grumezescu, Alexandru Mihai. Holban, Alina Maria.
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Cover image for Microbial production of food ingredients and additives
Microbial production of food ingredients and additives
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Holban, Alina Maria. Grumezescu, Alexandru Mihai.
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Cover image for Flavor, satiety and food intake
Flavor, satiety and food intake
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Tepper, Beverly J., editor. Yeomans, Martin, editor.
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Natural food flavors and colorants
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Attokaran, Mathew, author.
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Cover image for Food authentication : management, analysis and regulation
Food authentication : management, analysis and regulation
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Georgiou, Constantinos A., editor.
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Electron spin resonance in food science
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Shukla, Ashutosh Kumar, editor.
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Cover image for Ecofriendly pest management for food security
Ecofriendly pest management for food security
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Omkar.
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Cover image for Food security in the developing world
Food security in the developing world
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Ashley, John M., author.
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Cover image for Food safety : a roadmap to success
Food safety : a roadmap to success
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Ades, Gary, author. Leith, Ken, author. Leith, Patti, author.
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Cover image for Conventional and advanced food processing technologies
Conventional and advanced food processing technologies
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Bhattacharya, Suvendu, editor.
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Cover image for Microbial food safety and preservation techniques
Microbial food safety and preservation techniques
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Rai, V. Ravishankar, editor. Bai, Jamuna A. (Jamuna Aswathanarayn), editor.
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Cover image for Handbook of nutrition and food
Handbook of nutrition and food
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Berdanier, Carolyn D., editor of compilation. Dwyer, Johanna T., editor of compilation. Heber, David, editor of compilation.
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Cover image for Global food security and supply
Global food security and supply
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Martindale, Wayne, 1965-
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Cover image for Food processing : principles and applications
Food processing : principles and applications
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Clark, Stephanie, 1968- editor. Jung, Stephanie, editor. Lamsal, Buddhi, editor.
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Cover image for Food oligosaccharides : production, analysis and bioactivity
Food oligosaccharides : production, analysis and bioactivity
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Moreno, F. Javier, editor. Sanz, María Luz, editor.
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Cover image for Global food legislation : an overview
Global food legislation : an overview
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Kirchsteiger-Meier, Evelyn, editor. Baumgartner, Tobias, editor.
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Cover image for Food structures, digestion and health
Food structures, digestion and health
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Boland, Mike. Golding, Matt. Singh, Harjinder.
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Cover image for Food allergy : practical diagnosis and management
Food allergy : practical diagnosis and management
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Sicherer, Scott H., editor of compilation.
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Cover image for Food texture design and optimization
Food texture design and optimization
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Dar, Yadunandan, editor. Light, Joseph, editor.
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Cover image for Introduction to advanced food process engineering
Introduction to advanced food process engineering
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Sahu, Jatindra Kumar, editor.
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Cover image for Everyone eats understanding food and culture
Everyone eats understanding food and culture
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Anderson, E. N., 1941- author. Project Muse, distributor. Project Muse.
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Eating together food, friendship, and inequality
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Julier, Alice P. Project Muse.
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Cover image for The politics of land and food scarcity
The politics of land and food scarcity
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De Castro, Paolo, 1958-
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Cover image for Food and culture a reader
Food and culture a reader
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Counihan, Carole, 1948- Van Esterik, Penny.
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Cover image for Dictionary of food compounds with CD-ROM
Dictionary of food compounds with CD-ROM
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Yannai, Shmuel.
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Cover image for Food Quality, Safety and Technology
Food Quality, Safety and Technology
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Lima, Giuseppina P. P. editor. Vianello, Fabio. editor. SpringerLink (Online service)
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Cover image for Food irradiation research and technology
Food irradiation research and technology
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Fan, Xuetong. Sommers, Christopher H.
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Cover image for Essential guide to food additives
Essential guide to food additives
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Saltmarsh, Michael.
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Cover image for Food Microbiology Fundamentals and Frontiers
Food Microbiology Fundamentals and Frontiers
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Doyle, Michael P., editor of compilation. Buchanan, Robert, 1946- editor of compilation. American Society for Microbiology, contributor.
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Cover image for Valorization of food processing by-products
Valorization of food processing by-products
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Chandrasekaran, Margam, 1956-
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Cover image for Lipid oxidation : challenges in food systems
Lipid oxidation : challenges in food systems
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Logan, Amy, 1977- Nienaber, Uwe, 1962- Pan, Xiangqing, 1970-
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Cover image for Handbook of Food Factory Design
Handbook of Food Factory Design
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Baker, Christopher G. J. editor. SpringerLink (Online service)
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Cover image for Farming for Food and Water Security
Farming for Food and Water Security
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Lichtfouse, Eric. editor. SpringerLink (Online service)
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Cover image for Food packaging procedures, management, and trends
Food packaging procedures, management, and trends
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Kontominas, Michael, editor of compilation.
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Cover image for Omics technologies tools for food science
Omics technologies tools for food science
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Benkeblia, Noureddine.
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Cover image for Radioactivity Transfer in Environment and Food
Radioactivity Transfer in Environment and Food
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Vosniakos, Fokion K. author. SpringerLink (Online service)
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286. 
Cover image for Hormone-disruptive chemical contaminants in food
Hormone-disruptive chemical contaminants in food
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Pongratz, Ingemar. Bergander, Linda.
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Cover image for Food science research and technology
Food science research and technology
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Haghi, A. K.
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Cover image for World soil resources and food security
World soil resources and food security
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Lal, R. Stewart, B. A. (Bobby Alton), 1932-
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Cover image for Food biochemistry and food processing
Food biochemistry and food processing
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Simpson, Benjamin K.
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Cover image for Food materials science and engineering
Food materials science and engineering
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Bhandari, Bhesh. Roos, Yrjö H.
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Cover image for The food safety hazard guidebook
The food safety hazard guidebook
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Lawley, Richard. Curtis, Laurie. Davis, Judy.
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Cover image for Handbook of food process design
Handbook of food process design
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Rahman, Shafiur. Wiley InterScience (Online service)
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Cover image for Eco crime and genetically modified food
Eco crime and genetically modified food
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Walters, Reece.
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Cover image for Food allergens analysis instrumentation and methods
Food allergens analysis instrumentation and methods
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Nollet, Leo M. L., 1948- Hengel, Arjon J. van.
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Nonthermal processing technologies for food
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Zhang, Howard Q. Wiley InterScience (Online service)
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Cover image for Handbook of Behavior, Food and Nutrition
Handbook of Behavior, Food and Nutrition
Author 
Preedy, Victor R. editor. Watson, Ronald Ross. editor. Martin, Colin R. editor. SpringerLink (Online service)
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297. 
Cover image for Handbook of food safety engineering
Handbook of food safety engineering
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Sun, Da-Wen.
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298. 
Cover image for Practical food rheology an interpretive approach
Practical food rheology an interpretive approach
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Norton, Ian T. Spyropoulos, Fotios. Cox, Philip. Wiley InterScience (Online service)
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Cover image for Food and beverage packaging technology
Food and beverage packaging technology
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Kirwan, Mark J.
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Cover image for Organic acids and food preservation
Organic acids and food preservation
Author 
Theron, Maria M. Lues, J. F. Rykers (Jan Frederick Rykers)
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ONLINE
Electronic Access 
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Availability 
Online Library~1
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