Search Results for Diet therapy

1.

Nutrition and diet therapy

Author

Williams, Sue Rodwell

Preferred Shelf Number

WB 400 W727 1989 1.K

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2.

Krause's food, nutrition, & diet therapy

Author

Mahan, L. Kathleen, ed. Escott-Stump, Sylvia, ed.

Preferred Shelf Number

WB 400 K908 2000

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3.

Food : nutrition and diet therapy

Author

Krause, Marie V.

Preferred Shelf Number

WB 400 KRA 1966 1.K

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4.

Teacher's manual for use with food nutrition and diet therapy

Author

Krause, Marie V.

Preferred Shelf Number

QU 145 KRA

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5.

Clinical paediatric dietetics

Author

Shaw, Vanessa, ed. Lawson, Margaret, ed.

Preferred Shelf Number

WS 366 C6405 2001

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6.

Nutrition counseling and education skills : a guide for professionals

Author

Holli, Betsy B., author. Beto, Judith A., author.

Preferred Shelf Number

WB 18 H65 2018

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7.

Diet and exercise in cystic fibrosis

Author

Watson, Ronald Ross. (Ronald Ross), editor.

Preferred Shelf Number

WI 820 D565 2015

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8.

Clinical paediatric dietetics

Author

Shaw, Vanessa, editor.

Preferred Shelf Number

WS 366 C6405 2015

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9.

Medical nutrition & disease : a case-based approach

Author

Hark, Lisa, editor. Deen, Darwin, editor. Morrison, Gail, editor.

Preferred Shelf Number

WB 400 M4881 2014

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10.

Manual of dietetic practice

Author

Webster-Gandy, Joan, editor. British Dietetic Association, publisher.

Preferred Shelf Number

WB 400 M2661 2014

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11.

Reduce child obesity : a guide for using the kid's choice program in school and at home

Author

Hendy, Helen, author. Williams, Keith E., author. Camise, Thomas, author.

Preferred Shelf Number

WS 115 H493 2013

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12.

Alzheimer's disease : what if there was a cure? : the story of ketones

Author

Newport, Mary T., 1952-

Preferred Shelf Number

WT 155 N558 2013

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13.

Pediatric nutrition

Author

Samour, Patricia Queen. King, Kathy, RD.

Preferred Shelf Number

WS 115 H2363 2012

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14.

Krause's food & the nutrition care process

Author

Mahan, L. Kathleen. Éditeur scientifique. Escott-Stump, Sylvia. Éditeur scientifique. Raymond, Janice L. Krause Mendelson, Marie (1906-1994). Auteur adapté /précédent.

Preferred Shelf Number

WB 400 K91 2012

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15.

Dietary treatment of epilepsy : practical implementation of ketogenic therapy

Author

Neal, Elizabeth, 1965-

Preferred Shelf Number

WL 385 D5591 2012

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16.

Cancer as a metabolic disease : on the origin, management, and prevention of cancer

Author

Seyfried, Thomas N.

Preferred Shelf Number

QZ 200 S519 2012

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17.

Nutrition and diagnosis-related care

Author

Escott-Stump, Sylvia.

Preferred Shelf Number

WB 39 E74 2008

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18.

Simplified diet manual

Author

Maher, Andrea K. Iowa Dietetic Association.

Preferred Shelf Number

WB 400 S5881 2012

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19.

Dietitian's guide to assessment and documentation

Author

Morris, Jacqueline C.

Preferred Shelf Number

QU 146.1 M872 2011

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20.

Essentials of life cycle nutrition

Author

Sharlin, Judith. Edelstein, Sari.

Preferred Shelf Number

QU 145 E785 2011

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21.

Clinical nutrition for oncology patients

Author

Marian, Mary. Roberts, Susan.

Preferred Shelf Number

QZ 266 C6417 2010

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22.

Dietary modulation of cell signaling pathways

Author

Surh, Young-Joon.

Preferred Shelf Number

WB 430 D565 2009

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23.

Nutrient-drug interactions

Author

Meckling, Kelly Anne.

Preferred Shelf Number

QV 38 N9762 2007

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24.

Integrating therapeutic and complementary nutrition

Author

Marian, Mary. Williams, Pamela Avonne. Bowers, Jennifer Muir.

Preferred Shelf Number

WB 400 I608 2007

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25.

Nutritional and clinical management of chronic conditions and diseases

Author

Bronner, Felix, ed.

Preferred Shelf Number

WT 500 N9758 2006

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26.

Carcinogenic and anticarcinogenic food components

Author

Baer-Dubowska, Wanda, ed. Bartoszek, Agnieszka, ed. Malejka-Giganti, Danuta, ed.

Preferred Shelf Number

QZ 200 C2643 2006

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27.

Clinical nutrition in gastrointestinal disease

Author

Buchman, Alan.

Preferred Shelf Number

WI 140 C6405 2006

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28.

Textbook of complementary and alternative medicine

Author

Yuan, Chun-Su Bieber, Eric J Bauer, Brent A

Preferred Shelf Number

WB 890 T355 2006

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29.

Eating and healing : traditional food as medicine

Author

Pieroni, Andrea. Price, Lisa Leimar.

Preferred Shelf Number

WB 400 E14 2006

Format:

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30.

Modern nutrition in health and disease

Author

Shils, Maurice E. (Maurice Edward), ed. Shike, Moshe, ed.

Preferred Shelf Number

WB 400 M689 2006

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31.

Handbook of pediatric obesity : clinical management

Author

Sothern, Melinda, ed. Gordon, Stewart T., ed. Von Almen, T. Kristian, ed.

Preferred Shelf Number

WD 210 H2368 2006

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32.

Human nutrition

Author

Geissler, Catherine. Powers, Hilary J. Garrow, J. S. Human nutrition and dietetics.

Preferred Shelf Number

QU 146 H9182 2005

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33.

Handbook of pediatric nutrition

Author

Samour, Patricia Queen. Helm, Kathy King.

Preferred Shelf Number

WS 115 H236 2005

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34.

Diabette beslenme diyet rehberi ve sağlıklı yemek tarifleri

Author

Özenoğlu, Aliye. Hatemi, H.Hüsrev.

Preferred Shelf Number

WK 818 O995 2004

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35.

Nutritional management of diabetes mellitus

Author

Frost, Gary, ed. Dornhorst, Anne, ed. Moses, Robert, ed.

Preferred Shelf Number

WK 818 N9768 2003

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36.

Kopple and Massry's nutritional management of renal disease

Author

Kopple, Joel D., ed. Massry, Shaul G., ed.

Preferred Shelf Number

WJ 300 K83 2004

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37.

Nutrition and heart disease : causation and prevention

Author

Watson, Ronald Ross, ed. Preedy, Victor R., ed.

Preferred Shelf Number

WG 120 N976 2004

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38.

Diabetes nutrition Q & A for health professionals

Author

Pastors, Joyce Green, ed.

Preferred Shelf Number

WK 818 D536 2003

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39.

Manual of dietetic practice

Author

Thomas, Briony, ed. British Dietetic Association.

Preferred Shelf Number

WB 400 M294 2001

Format:

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40.

Nutritional aspects and clinical management of chronic disorders and diseases

Author

Bronner, Felix, ed.

Preferred Shelf Number

WT 500 N976 2003

Format:

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41.

Diyet el kitabı

Author

Baysal, Ayşe, ort. yaz.

Preferred Shelf Number

WB 400 D622 2002

Format:

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42.

Handbook of nutrition and the kidney

Author

Mitch, William E., ed. Klahr, Saulo, ed.

Preferred Shelf Number

WJ 39 H2357 2002

Format:

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43.

Manual of nutritional therapeutics

Author

Alpers, David H. Stenson, William F., ort. yaz. Bier, Dennis M., ort. yaz.

Preferred Shelf Number

WB 39 A456 2002

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44.

Nutrition in the prevention and treatment of disease

Author

Coulston, Ann M., ed. Rock, Cheryl, ed. Monsen, Elaine R., ed.

Preferred Shelf Number

WB 400 N9753 2001

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45.

Handbook of nutraceuticals and functional foods

Author

Wildman, Robert E. C., ed.

Preferred Shelf Number

QU 145.5 H2358 2001

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46.

Diabetes nutrition A to Z : what you need to know about diabetes nutrition-simply put

Author

Holzmeister, Lea Ann. Geil, Patti B., ort. yaz.

Preferred Shelf Number

WK 818 H762 2001

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47.

Nutrition and dietary advice in the pharmacy

Author

Mason, Pamela.

Preferred Shelf Number

WB 400 M4115 2000

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48.

Functional foods : concept to product

Author

Gibson, Glenn R., ed. Williams, Christine M., ed.

Preferred Shelf Number

WB 400 F945 2000

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49.

Parkinson's disease : Assessing and managing unique nutrition needs

Author

Holden, Kathrynne, 1943- Remig, Valentina M., ort. yaz. Holden, Kathrynne. Nutrition and parkinson's. American Dietetic Association.

Preferred Shelf Number

WL 359 H726 1999

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50.

American Diabetes Association guide to medical nutrition therapy for diabetes

Author

Franz, Marion J., ed. Bantle, John P., ed. American Diabetes Association.

Preferred Shelf Number

WK 818 A512 1999

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51.

Beslenme ve diyet

Author

Sencer, Ergin

Preferred Shelf Number

WB 400 S474 1987

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