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1. 
Cover image for Quality control in the food industry
Quality control in the food industry
Author 
Herschdoerfer, S. M.
Preferred Shelf Number 
TP 370 H47 1967
Format: 
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Beytepe Library~2
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2. 
Cover image for Too many : a study of Earth's biological limitations
Too many : a study of Earth's biological limitations
Author 
Borgstrom, Georg, 1912-
Preferred Shelf Number 
HD 9000.5 B542 1969
Format: 
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Beytepe Library~1
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3. 
Cover image for Proceedings.
Proceedings.
Author 
National Symposium on Food Processing Wastes, 2d, Denver, 1971.
Preferred Shelf Number 
TD 899.F585 N37 1971
Format: 
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4. 
Cover image for Pesticides identification at the residue level : a symposium sponsored by the division of Perticide Chemistry of the American Chemical Society at the Joint Conference of the Canada and the American Chemical Society at Toronto, Ontario, Canada May 26-27, 1970. Francis J. Biros symposium chairman.
Pesticides identification at the residue level : a symposium sponsored by the division of Perticide Chemistry of the American Chemical Society at the Joint Conference of the Canada and the American Chemical Society at Toronto, Ontario, Canada May 26-27, 1970. Francis J. Biros symposium chairman.
Preferred Shelf Number 
QD 1 A355
Format: 
Availability 
Beytepe Library~1
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5. 
Cover image for CRC freeze-drying of foods
CRC freeze-drying of foods
Author 
King, Cary Judson, 1934-
Preferred Shelf Number 
TP 493.5 K55 1971
Format: 
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